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Simple Way to Make Delicious Nasi Goreng Mawut (Mixed Fried Rice and Noodles)

By Susie Walker 12 May 2020
Simple Way to Make Delicious Nasi Goreng Mawut (Mixed Fried Rice and Noodles)
Simple Way to Make Delicious Nasi Goreng Mawut (Mixed Fried Rice and Noodles)

Hey everyone, it’s Clark, welcome to my recipe site. Today I will show you how to make a distinctive dish, Nasi Goreng Mawut (Mixed Fried Rice and Noodles). It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.

Nasi Goreng Mawut (Mixed Fried Rice and Noodles) Recipe. Today I cooked ‚nasi mawut' for my family. ‚Nasi mawut' is a combination of ‚nasi goreng' and ‚'mi goreng'. Nasi goreng (English pronunciation: /ˌnɑːsi ɡɒˈrɛŋ/), literally meaning "fried rice" in both the Indonesian and Malay languages, is an Indonesian rice dish with pieces of meat and vegetables added.

You can have Nasi Goreng Mawut (Mixed Fried Rice and Noodles) using 15 ingredients and 4 steps. Here is how you cook it.

Ingredients of Nasi Goreng Mawut (Mixed Fried Rice and Noodles)

  1. Prepare 2 of plates cooked white rice (leftover rice, put in the refrigerator for a night, is recommended).
  2. You need 100 gr of yellow noodles, soaked in warm water for 5-10 minutes, drained.
  3. Prepare 1 bunch of mustard greens, cut 3 cm.
  4. Make ready 150 gr of boneless chicken breast, boiled, shredded, set aside.
  5. Make ready 3 Tbsp of sweet soy sauce.
  6. Make ready to taste of salt and mushrooms bouillon.
  7. It’s 2 Tbsp of vegetable oil.
  8. Make ready of Ground spices:.
  9. Make ready 3 cloves of garlic.
  10. Make ready 2 pcs of candle nuts 4 chilli peppers.
  11. Prepare 2 of bird eye chilli peppers (optional).
  12. Prepare 1/4 tsp of white peppercorn.
  13. Take of Complements.
  14. Make ready 2 of sunny side up eggs.
  15. Prepare of some rice crackers.

Overlap the cucumber and tomato on the side of each plate, sprinkle over the crispy fried onions and serve with prawn crackers.Nasi Goreng can be served as a main dish, as a component of a Dutch/Indonesian 'rijstafel' or as a side dish.It is commonly eaten by Indonesians for breakfast, which you can do also if there is any left from the previous day (doubtful!).Preparation time does not include cooking and cooling the rice.

Nasi Goreng Mawut (Mixed Fried Rice and Noodles) instructions

  1. Heat vegetable oil in the wok over medium-heat. Sauté the ground spices until fragrant. Add shredded chicken. Mix well..
  2. Add mustard greens. Cook until the vegetables a bit soft..
  3. Add rice and yellow noodles. Season with sweet soy sauce, salt, and mushroom bouillon. Mix well. Remove from the heat..
  4. Place fried rice on the serving plates. Add sunny side up eggs and rice crackers on top of the rice. Serve warm. Yum! 😋.

Chicken fried rice mixed with fried noodle, bean sprouts and cabbage.This fragrant rice dish with chicken, prawns and shredded omelette is the ultimate comfort food for spice lovers.Spoon the nasi goreng onto warmed plates.

Nasi goreng means fried rice in Indonesian and Malay language.In this article, I will explain how to prepare the nasi goreng famous in Malaysia called nasi goreng kampung (village fried rice).The taste of this nasi goreng is entirely different from other Asian and Chinese fried rice, with the use of.Nasi Goreng is a fragrantly spiced Indonesian fried rice recipe that is much easier to make at home than you think!I love fried rice as much as the next person but this recipe is so much more flavourful.

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