Dessert

Simple Way to Prepare Super Quick Quick homemade fried pies

Simple Way to Prepare Super Quick Quick homemade fried pies
Simple Way to Prepare Super Quick Quick homemade fried pies

Hey everyone, I hope you are having an amazing day. Today I’m gonna show you how to prepare a special dish, Quick homemade fried pies. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

Quick homemade fried pies Recipe. How to make homemade fried pies. Breakfast, how to prepare delicious and fast dinners, how to prepare light and fantastic dishes for a festive table, how to prepare a quick and delicious salad, how.

You can cook Quick homemade fried pies using 7 ingredients and 7 steps. Here is how you cook it.

Ingredients of Quick homemade fried pies

  1. Prepare 1 cup of flour.
  2. You need 8 of frozen biscuits(not the flakey ones).
  3. Make ready 2 tablespoons of per pie of your favorite chilled filling.
  4. Take 2 of table spoons Water to seal the dough, brushed on the outer seam.
  5. Prepare of Pizza cutter to trim and seal the edges.
  6. Make ready of Several cups Vegetable oil at 350 degrees.
  7. Make ready of Powered sugar for presentation.

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Quick homemade fried pies instructions

  1. Defrost as many frozen biscuits as you need, each one = 1 pie..
  2. Flour each biscuit and then roll flat to about 1/4” thick with a rolling pin..
  3. If needed mark the center fold and add your 2 tbsp of filling south of the fold line..
  4. Wet the edges with water and fold the dough over to make a half moon shape. Press down with your fingers and then use the pizza cutter to trim and seal the edges..
  5. Fry in vegetable oil at 350 until golden brown, about 2-4 minutes per side..
  6. Remove pies from oil and set to drain on paper towels or elevated screen. Cover with powdered sugar and enjoy..
  7. This work with any canned pie filling, pudding, jelly, preserves, to make a sweet dessert or complete the same steps and fill with your choice of filling. I have done chicken fajita filling, pot roast, chili (Texas style) eggs and sausage, cheeseburger patty chunks, and literally anything that goes well with biscuits/biscuit dough. I prefer my homemade apple butter..

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Most folks who make fried pies have taken this shortcut at one time or another and although it does yield a bit different result, I can guarantee it is still just as delicious and will certainly draw no complaints from those lucky enough to sample the wares!It'll also takes away any waning excuses you may have.So I tried batter - after all it makes chicken, shrimp, and onion rings crispy so why not potatoes.Now even my husband can't get enough of these French fries.Fried Apple Pies are a McDonald's copycat but even better, with homemade apple pie filling in a tortilla crust deep fried to perfection!