Hey everyone, I hope you are having an amazing day. Today I will show you how to prepare a distinctive dish, Taco Sandwich. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.
Taco Sandwich Recipe. I use fat-free cream cheese and sour cream, it's delicious and View image. Taco Sandwich. this link is to an external site that may or may not meet accessibility.
You can have Taco Sandwich using 18 ingredients and 10 steps. Here is how you cook that.
Ingredients of Taco Sandwich
Prepare of For Filling :.
It’s 450 gr (1 lb) of ground beef.
Take 1/2 of onion, chopped.
It’s 3 of garlic cloves, minced.
It’s 2 tbs of taco seasoning (click the link above for homemade taco seasoning).
It’s as needed of Salt,.
Take of For Bread Dough :.
You need 2 1/2 Cups of all-purpose flour.
You need 1 Tablespoon of baking powder.
Make ready 1/2 Teaspoon of salt.
Make ready 1 1/2 Tablespoons of butter.
Take 1 Cup of milk.
Prepare of Oil for frying.
Prepare of Additional Topping :.
Take of Lettuce.
It’s of Tomato.
Make ready of Shredded cheese.
You need of Sour cream.
A crushed taco becomes taco salad.A crushed ham and cheese on wheat becomes a mushy "Another vote for 'absolutely not a sandwich.' Sandwich is a verb!Kids absolutely love our taco sandwiches.Using round cut-outs, we create these adorable little taco shaped sandwiches and are not only super cute, but super tasty too.
Taco Sandwich instructions
Add oil to a large pan over medium high heat. Once your oil is hot, add onion and garlic. Let them cook for minute or two until translucent..
Add ground beef and taco seasoning.
Turn the heat down to medium and cook, stirring frequently, until the beef is browned. Add salt if needed. Set aside..
Add all the dry ingredients for bread into a bowl and stir them up. Then cut in the butter. Incorporate the butter evenly with fingers.. Then add the milk and stir it together until the dough forms a ball..
Lightly roll out the ball with hands and divide it into 6 even pieces. Roll each of those into balls..
Heat oil in a deep skillet about 2 inches deep to 350°F..
While the oil is heating up, lightly flour a clean surface and roll out a ball of dough to roughly a 6 inch diameter circle. Try to make it as round as possible..
When the oil is hot, gently slide the dough into the hot oil. It should float immediately and start to puff up..
Let the dough fry for about 30 seconds on one side. Use tongs to flip the dough over. Then use the tongs to gently fold the dough in half. Hold the dough in that shell shape with the tongs for about 30-45 seconds on one side. Roll the shell shape over to the other side to cook it evenly..
Continue rolling and frying the rest of the dough..
Put the filling inside the bread. Top with lettuce, tomato, cheese and sour cream. Enjoy!.
How to make a Vegan Taco.Yummy it tastes like a taco sandwich!Put bread grill plate, layer w.
Who says tacos have to be served in a taco shell?These tacos are like open-face sandwiches you eat with a fork.And you probably have all the ingredients you need on hand!Who says tacos have to be served in a taco shell?These tacos are like open-face sandwiches you eat with a fork.
