Hello everybody, I hope you are having an amazing day. Today I will show you how to prepare a distinctive dish, Creamy Parmesan Orzo. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.
Creamy Parmesan Orzo Recipe. While it's perfect as a side dish, I prefer this as a meal on its own because it's cheesy, creamy and really hits the spot. A recipe for quick and easy creamy orzo pasta made with spinach and Parmesan cheese.
You can have Creamy Parmesan Orzo using 10 ingredients and 3 steps. Here is how you cook it.
Ingredients of Creamy Parmesan Orzo
It’s 2 tbsp. of olive oil.
Make ready 2 tbsp. of unsalted butter.
Prepare 1/2 of small yellow onion, diced finely.
It’s 4 cloves of garlic, minced.
Prepare 2 cups of orzo pasta, uncooked.
You need 2 cups of chicken broth, low sodium recommended.
Take 2 cups of half & half.
Prepare 1 cup of freshly shredded parmesan cheese.
Make ready to taste of salt & pepper, dried parsley.
Prepare 2 cups of roughly chopped spinach (optional).
Make a creamy pasta side dish by slowly cooking orzo in a simmering broth.Add flavor with Parmesan cheese, fresh basil and pine nuts.Stir in broth and water; bring to a boil.Creamy Garlic Parmesan Orzo is a perfect side dish for dinner tonight!
Creamy Parmesan Orzo instructions
In a large pot with a tight fitting lid, heat the olive oil and butter over med-high heat. Once the butter has melted, add the onion to the pot and cook, stirring often, until translucent, about 3-5 minutes. Stir in the garlic and cook until fragrant, just another minute or so..
Stir in the orzo and let it toast for a couple of minutes. Increase the heat to high and stir in the broth and half & half. Once it reaches a boil, cover the pot with a lid and reduce the heat to med-low. Let this simmer for 5-7 minutes, stirring occasionally, until the liquid has mostly been absorbed by the orzo..
Remove the pot from the heat and immediately stir in the parmesan cheese (and the spinach if using). Then season to taste and serve immediately. Refrigerate any leftovers..
You've got your proteins, your veggies, and my favorite.Tonight we'll be making Creamy Garlic Parmesan Orzo!While it's perfect as a side dish.
This tasty twist on mac and cheese will have you going back for seconds!I moved to WV from Chicago and the one thing that I miss the very most (to the point of almost wanting to sob) is the food.I miss Garcia's Mexican right downstairs from.Orzo is a little pasta that is shaped like rice and can be used in soups, stews, casseroles or a delicious side dish.Easy Parmesan Spinach Orzo - This simple spinach orzo pasta recipe combines delicious orzo, garlic, spinach, and, of course, parmesan cheese for a creamy, cheesy comfort dish!
