Hello everybody, welcome to our recipe page. Today I’m gonna show you how to prepare a special dish, Creamy White fish and Potatoes. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.
Creamy White fish and Potatoes Recipe.
You can have Creamy White fish and Potatoes using 7 ingredients and 5 steps. Here is how you cook it.
Ingredients of Creamy White fish and Potatoes
- You need 1 lb of frozen. Whitefish fillets(tilapia/Pollock/sole).
- Take 3 of medium potatoes peeled and sliced.
- Make ready 1 of large onion sliced.
- You need 1 of tin(10 3 /4 oz.) Cream of Mushroom soup.
- Make ready 1 cup of milk.
- Take to taste of Salt and pepper.
- Take 1 cup of shredded cheddar cheese (optional).
Creamy White fish and Potatoes step by step
- Arrange fish in bottom of 9x13 baking dish.
- Layer potatoes and onion on top of fish. Sprinkle layers with salt and pepper..
- Combine soup and milk and pour over all..
- Sprinkle with shredded cheese.
- Bake uncovered at 400 f. for 1 hour.