Bread

Recipe of Favorite Sour Cream Banana Bread (no eggs)

Recipe of Favorite Sour Cream Banana Bread (no eggs)
Recipe of Favorite Sour Cream Banana Bread (no eggs)

Hey everyone, welcome to our recipe page. Today I’m gonna show you a way to prepare a special dish, Sour Cream Banana Bread (no eggs). It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

Sour Cream Banana Bread (no eggs) Recipe.

You can cook Sour Cream Banana Bread (no eggs) using 14 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Sour Cream Banana Bread (no eggs)

  1. It’s of bread.
  2. Make ready 5 of very ripe bananas (I let them get black and then freeze them until I'm ready to use).
  3. Prepare 1 1/2 cup of all-purpose flour.
  4. You need 1 1/4 cup of sugar.
  5. You need 1/4 cup of sour cream.
  6. Take 1/4 cup of canola oil.
  7. You need 1 tsp of baking soda.
  8. It’s 1 tsp of vanilla extract.
  9. Take 1/2 tsp of salt.
  10. Make ready 1/2 tsp of cinnamon.
  11. You need of glaze.
  12. It’s 1/4 cup of sour cream.
  13. Take 3/4 cup of confectioners sugar.
  14. Make ready 1/4 tsp of vanilla extract.

Sour Cream Banana Bread (no eggs) instructions

  1. Mix all the dry ingredients together in a large bowl..
  2. Mash the bananas together with all the wet ingredients..
  3. Add the wet to the dry and mix until incorporated..
  4. Place in a lightly greased loaf pan.
  5. Bake at 350° for 50 minutes to an hour.* update, an hour and 10 to 15 minutes if you like it a bit more dry. Just watch it so it doesnt get to dark. This is an extremly most bread!.
  6. For the glaze~ put the confectioners sugar and sour cream in a small sauce pan on low heat. Stir until smooth. It doesn't need to be very warm. Add vanilla when removed from heat. Pour over cooled bread..