Seafood

Steps to Cook Tasty Shrimp Fried Rice

Steps to Cook Tasty Shrimp Fried Rice
Steps to Cook Tasty Shrimp Fried Rice

Hey everyone, it’s Clark, welcome to our recipe page. Today I will show you how to make a special dish, Shrimp Fried Rice. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

Shrimp Fried Rice Recipe. Classic Shrimp Fried Rice with fresh shrimp, rice, green onions, peas, carrots, and sesame oil. Tips for making the BEST fried rice!

You can cook Shrimp Fried Rice using 6 ingredients and 12 steps. Here is how you achieve it.

Ingredients of Shrimp Fried Rice

  1. Take 3 cup of Frozen Cooked Shrimp.
  2. Make ready 1 cup of Frozen Mixed Peas And Carrots.
  3. Prepare 2 of Scrambled Eggs.
  4. Prepare 1/2 cup of Chopped Green Onion.
  5. Make ready 1/2 box of Uncle Ben's Boil In A Bag White Rice.
  6. You need 1 of Soy Sauce.

Shrimp Fried Rice - Why order take-out?People often take this shrimp fried rice synonymous to Chinese fried rice, which is not the case.In fact, there are many different ways to prepare fried rice in Chinese apart from Young Chow fried rice.This shrimp fried rice recipe from Delish.com is a major weeknight win.

Shrimp Fried Rice instructions

  1. De Thaw shrimp under warm water. When soft, cut in half and remove tails..
  2. Boil rice for 10 minutes.
  3. When rice is done boiling, take out of bag and spread on cookie sheet..
  4. Chop Green Onion.
  5. Scramble Two Eggs.
  6. Add Shrimp and Peas/Carrots mix to a mixing bowl and stir around..
  7. When rice is dry, warm a large pan with vegetable oil.
  8. Add rice to hot oil, and stir for a few minutes to coat rice..
  9. Add in shrimp/veggie mix.
  10. Add in soy sauce as rice is cooking.
  11. After 10 or so minutes, remove from hear, add green onion/eggs.
  12. After mixing rice mixture, serve.

If you love this, don't miss our popular Chicken Fried Rice.I love shrimp fried rice and this is a quick and easy recipe to make - if you make the rice the night ahead!I've never had a problem with soggy rice this way - cold rice works the best.

Traditionally cooked in a wok over high heat, Chinese fried rice is perhaps the most genius recipe for using up leftover rice.Shrimp fried rice is a one-pan wonder, full of plump shrimp, fluffy eggs, and toasty rice that can be adapted to your mood and the contents of your refrigerator.Plus, it's satisfying enough to be served.Shrimp Fried Rice, Danmuji Muchim and Mini Sausages.Savory wok charred shrimp fried rice tossed with shrimp, egg, and green onion, simply irresistible.