Step-by-Step Guide to Make Perfect Low Carb Cream Cheese Fudge

Hello everybody, welcome to our recipe page. Today I will show you a way to make a special dish, Low Carb Cream Cheese Fudge. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

Low Carb Cream Cheese Fudge Recipe.

You can cook Low Carb Cream Cheese Fudge using 5 ingredients and 3 steps. Here is how you cook it.

Ingredients of Low Carb Cream Cheese Fudge

1. Take 1 stick of butter.
2. Prepare 2 oz of Baker's unsweetened chocolate.
3. It’s 1 T of vanilla.
4. You need 1-8 oz of package cream cheese, softened.
5. Prepare 1/2 c of stevia or sweetener of choice.

Low Carb Cream Cheese Fudge step by step

1. In small pan, melt butter and chocolate on low heat until just melted. Remove from heat and stir in vanilla and sugar..
2. In medium bowl, combine cream cheese and chocolate mixture with hand mixer..
3. Pour into 9x5 loaf pan lined with wax paper and freeze at least 2 hrs. Store in air-tight container in freezer..