Hey everyone, I hope you are having an amazing day. Today I’m gonna show you a way to make a special dish, Biscuits and Gravy Casserole. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.
Biscuits and Gravy Casserole Recipe.
You can have Biscuits and Gravy Casserole using 7 ingredients and 12 steps. Here is how you achieve it.
Ingredients of Biscuits and Gravy Casserole
- Take 1 can of biscuits.
- Make ready 1 lb of breakfast sausage.
- It’s 2 cups of shredded cheese.
- Make ready 6 of eggs.
- Make ready 2 1/2 cups of gravy.
- Prepare 2 1/2 cup of milk.
- You need to taste of Salt & pepper.
Biscuits and Gravy Casserole step by step
- Cut the biscuits into small pieces.
- Whisk together 6 eggs, add 1/2 cup milk, add salt & pepper.
- Brown sausage.
- To make gravy, melt 1/4 Tbs butter, add 4 Tbs flour. Whisk together to make a rue, add salt and pepper. Cook until rue is light brown. Add 2 cups milk. Cook until gravy is desired consistency..
- Grease a 9 x 12 casserole pan.
- Place the uncooked biscuits in the bottom of the caaserole pan.
- Layer cooked sausage on biscuits.
- Layer 1 cup shredded cheese.
- Pour eggs in casserole pan.
- Pour gravy in casserole pan.
- Layer 1 cup shredded cheese.
- Cook in 350° oven for 45 minutes.