Step-by-Step Guide to Cook Yummy Loaded Johnny Cakes

Hey everyone, it’s Clark, I hope you are having an amazing day. Today I will show you a way to prepare a distinctive dish, Loaded Johnny Cakes. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.

Loaded Johnny Cakes Recipe.

You can have Loaded Johnny Cakes using 10 ingredients and 7 steps. Here is how you cook it.

Ingredients of Loaded Johnny Cakes

1. It’s of yellow corn meal.
2. Make ready of self rising buttermilk cornbread mix.
3. It’s of self rising flour.
4. It’s of salt.
5. Make ready of canned corn.
6. Prepare of can diced tomatoes.
7. Prepare of large eggs.
8. Make ready of thinly sliced green onion.
9. You need of sugar.
10. Prepare of bacon drippings.

Loaded Johnny Cakes step by step

1. Add all but the tomatoes and green onions to a bowl. Heat frying oil in a skillet. Drain the juices in a cup I was able to get a half cup. Put in a pot with 1-1/2 cup of water. Bring it to a boil. Add tomatoes to the remaining ingredients except green onions..
2. Add the eggs and mix. Lastly add the boiling tomato juice mixture..
3. Stir well and make little cakes in the hot skillet. Let cook for 3-5 minutes..
4. Turn as they get done stack on a paper towel to absorb excessive amounts of oil. Cook about half the batter..
5. Slice the onion. Mix the onion in the remaining batter. Fry the cakes in the skillet. First side 3-5 minutes..
6. Turn as needed. Stack on a paper towel to absorb excessive amounts of oil. Fry till you no longer have batter..
7. Serve I hope you enjoy!!.