Hey everyone, I hope you are having an amazing day. Today I’m gonna show you a way to prepare a distinctive dish, Best Snacking Cake. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.
Best Snacking Cake Recipe.
You can cook Best Snacking Cake using 7 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Best Snacking Cake
You need 1/2 C of butter.
Take 4 of tblsp cocoa powder plus 3 tblsp for dusting.
Make ready 1/2 C of sugar.
Make ready 3 of large eggs (don't pre-beat).
Make ready 1 of tblsp baking powder.
Prepare 1 tsp of vanilla.
Take 1 C of flour.
Best Snacking Cake instructions
Grease an 8x8 pan, dust with the 3 tblsp cocoa powder…also preheat your oven to 350 for metal pans or 325 for glass pans.
Melt the butter and stir in the cocoa powder and set aside.
In a large bowl, add the sugar and stir in the eggs -doesn't matter if it's all at once or one at a time- use a whisk or fork to really combine them.
Add the buttery chocolate mixture, stir well and then add the baking powder and vanilla -stir well again then add the flour and stir until combined.
Pour into the prepared pan (the mixture will be a little thick) and as best as you can, spread it well into the corners.
For metal pans, bake for 25-30 minutes -check it at 25 minutes…you want the middle to be slightly springy…for glass pans, bake for 30-35 minutes -check it at 30.
Place pan on a rack to cool…let the cake cool in the pan for 10 minutes before cutting and removing pieces (the cake will still need to cool more before eating so you don't burn your tongue).
