Step-by-Step Guide to Prepare Yummy Creamy Chicken and Vegetable Casserole

Hey everyone, it’s Clark, I hope you are having an amazing day. Today I’m gonna show you how to prepare a special dish, Creamy Chicken and Vegetable Casserole. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.

Creamy Chicken and Vegetable Casserole Recipe. As Promised another super easy delicious and filling low point casserole! Alfredo sauce, frozen vegetables, and precooked chicken make it easy.

You can cook Creamy Chicken and Vegetable Casserole using 23 ingredients and 8 steps. Here is how you cook that.

Ingredients of Creamy Chicken and Vegetable Casserole

1. Take of Chicken and sear.
2. It’s 2 pounds of chicken breast boneless and skinless.
3. You need 1 teaspoon of salt divided.
4. You need 1 teaspoon of ground white pepper divided.
5. It’s 1-1/2 cups of all purpose flour.
6. Prepare 1/4 cup of peanut oil.
7. You need of Vegetables.
8. Prepare 1 pound of broccoli florets.
9. It’s 1 pound of potatoes russet.
10. You need 1 pound of baby carrots.
11. It’s 15 ounces of sweet English peas.
12. Prepare 1 tablespoon of butter.
13. Make ready 1 teaspoon of salt.
14. Make ready of Liquids and gravy.
15. Take 15 ounces of canned evaporated milk.
16. You need 28 ounces of chicken broth.
17. Prepare 1/2 cup of all purpose flour.
18. Take To taste of salt.
19. Make ready To taste of ground white pepper powder.
20. Prepare of Topping.
21. It’s 3 ounces of finely shredded alpine cheddar cheese.
22. Take 2 tablespoons of butter.
23. Take 2/3 cup of panko breadcrumbs.

Creamy casseroles are a favorite when the weather gets chilly, but they're not always Paleo diet friendly.This easy broccoli casserole recipe layers chicken with vegetables for a filling and comforting meal.Crisp bacon and crunchy almonds give it that casserole-like top, without starchy breadcrumbs.Make-Ahead Tips: You can assemble the casserole ahead of time, omitting the cracker-crumb mixture; cover and chill in.

Creamy Chicken and Vegetable Casserole instructions

1. Cube the chicken, season with salt and white pepper. Add the flour to a ziploc bag and then add the chicken. Seal the bag and shake it up till all the chicken is coated..
2. Heat the oil in an oven safe dish. I used a Dutch oven. Sear the chicken and set the chicken aside when seared..
3. When all the chicken is seared, add the vegetables except for the peas. Sear the vegetables stirring often. After 12-15 minutes add the flour..
4. Stir it in cooking for 10 minutes. Add the milk and broth. Stirring constantly. Add the chicken and peas, then turn down low heat, for 15 minutes. Preheat oven 375°Fahrenheit..
5. Cover and put into the oven for an hour. It may have oils on top, if so skim off the top. Add the softened butter and mix the breadcrumbs, set aside. Add 1/2 cup plain breadcrumbs to top..
6. Take the cheese and grate it..
7. Add the cheese on top then the buttered breadcrumbs on top..
8. Put into the oven, uncovered, or under the broiler. Serve I hope you enjoy!!!!!.

This is one of our all-time favorite and most popular chicken recipes for good reason!What Is Chicken and Rice Casserole?Chicken Vegetable Casserole With StuffingHouse Of Fauci's. cooked chicken, stuffing, frozen vegetables, cream of chicken.

Does it get any more comforting than a cheesy, chicken and rice casserole?The answer is yes, but only when it's a one-dish dinner.Stir together your ingredients in the same dish you bake it in, add chicken and cheese, and you'll have yourself a creamy, hearty casserole.Amazing creamy chicken casserole recipe with mushrooms, bacon, shrimp in a creamy sauce and topped with cheese.Chicken in a cream of chicken soup sauce.