Hey everyone, it’s Clark, I hope you are having an amazing day. Today I will show you a way to make a distinctive dish, Asian-Style Coleslaw. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.
Asian-Style Coleslaw Recipe.
You can cook Asian-Style Coleslaw using 13 ingredients and 3 steps. Here is how you cook it.
Ingredients of Asian-Style Coleslaw
Prepare of Salad.
Take 8 of Green Onions.
You need 32 oz of Cabbage Coleslaw Mix.
Prepare 1 cup of Red Onion.
Prepare of Dressing.
Prepare 1/4 cup of soy sauce.
Prepare 1/4 cup of lemon juice.
Take 1/4 cup of vegetable oil.
It’s 2 tbsp of white vinegar.
Prepare 2 tbsp of brown sugar.
Take 2 tbsp of Asian sesame oil or canola oil.
Prepare 2 tbsp of minced ginger.
It’s 1 of Salt and Pepper.
Asian-Style Coleslaw step by step
Thinly slice the onions, and toss with the cabbage..
Whisk together the dressing ingredients until the sugar is dissolved and the dressing is smooth..
