Step-by-Step Guide to Cook Favorite Mexi Queso Chicken & Rice

Hello everybody, I hope you are having an amazing day. Today I will show you a way to prepare a distinctive dish, Mexi Queso Chicken & Rice. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

Mexi Queso Chicken & Rice Recipe.

You can have Mexi Queso Chicken & Rice using 10 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Mexi Queso Chicken & Rice

1. Take 4 of boneless skinless chicken breasts.
2. It’s of Mexi seasonings of choice: Mrs. Dash Spicy, cumin, chili powder.
3. Take of garlic powder, black pepper, ground red pepper.
4. You need 1 pkg. of Spanish Style Rice, or your favorite kind, or homemade.
5. Make ready of Queso:.
6. It’s 2 Tbsp. of flour.
7. Take 2 Tbsp. of butter.
8. Prepare 1 cup of milk.
9. It’s 1 cup of shredded Monterey Jack cheese, not pre-packaged!.
10. Prepare of Couple quick dashes of ground red pepper & black pepper.

Mexi Queso Chicken & Rice instructions

1. Cook rice according to package directions; keep warm..
2. Cook chicken breasts seasoned with seasonings of choice. Keep warm..
3. In a medium saucepan, melt butter..
4. Stir in flour until clumped..
5. Slowly whisk in milk until lumps are dissolved..
6. Add in seasonings and cheese..
7. Stir until smooth and thickened..
8. Set up plating station..
9. Enjoy!.