Appetizer

Simple Way to Cook Yummy Baked Jalapeno Poppers

By Adele Becker 04 March 2020
Simple Way to Cook Yummy Baked Jalapeno Poppers
Simple Way to Cook Yummy Baked Jalapeno Poppers

Hello everybody, welcome to my recipe site. Today I’m gonna show you how to make a special dish, Baked Jalapeno Poppers. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.

Baked Jalapeno Poppers Recipe. Reviews for: Photos of Baked Jalapeno Poppers. Watch how to make the best jalapeño poppers in this short recipe video!

You can have Baked Jalapeno Poppers using 14 ingredients and 12 steps. Here is how you cook that.

Ingredients of Baked Jalapeno Poppers

  1. Prepare 1 cup of Shredded chedder cheese.
  2. You need 6 each of Jalapenos.
  3. Make ready 8 oz of Cream cheese.
  4. Take 1 tsp of Salt.
  5. You need 1 tsp of black pepper.
  6. You need 1 tsp of garlic powder.
  7. You need 1 tsp of oregano.
  8. Prepare 1/2 tsp of chili powder.
  9. Make ready 2 tbsp of milk.
  10. It’s 1/4 cup of flour.
  11. Make ready 1 cup of panko.
  12. Make ready 1 large of egg.
  13. You need 1 tbsp of olive oil.
  14. Make ready 1 tbsp of Frank's or sriracha hot sauce (optional).

These baked jalapeno poppers are an easy, make ahead appetizer everyone will swoon over!These Baked Jalapeno Poppers boast the holy trinity of appetizers: creamy, cheesy, crunchy with a hint of.These jalapeno poppers are stuffed with a spiced mixture of cream cheese and white cheddar cheese, then baked until the cheese is nice and melty.This is the ultimate game day or party treat!

Baked Jalapeno Poppers step by step

  1. Pre-heat oven to 350°.
  2. Spray a pan with olive oil..
  3. Mix the cheddar cheese, cream cheese, salt, pepper, garlic powder, oregano, and chili powder together..
  4. For extra spice, you can try adding hot sauce (Frank's or sriracha) and/or the seeds from the jalapeno to the cream cheese mixture..
  5. Beat the egg with the milk and place the flour, panko, and egg-milk mixture each in a shallow bowl..
  6. Cut each jalapeno in half, length wise and de-seed..
  7. Stuff the cream cheese mixture in each half jalapeno..
  8. Cover the stuffed jalapeno with flour..
  9. Dunk and cover with the egg-milk mixture..
  10. Dunk and cover with panko.
  11. Place the covered jalapenos on the oiled pan..
  12. Cook for 35 minutes @ 360°.

What do we love so much about them?Baked jalapeno poppers are quick and easy and cheesy.And can be garlicky, too, if you like.

These bacon wrapped jalapeno poppers are baked instead of fried, and let me say, they're even better than the original!Who can resist fresh jalapenos stuffed with cheese, wrapped in bacon and.Baked Jalapeño Poppers - Mixing it Up.The other good reason why stuffed jalapeños are filled with cheese is they taste good that way!Hank and I decided to experiment with stuffed jalapeños this week.

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