Hey everyone, it’s Clark, I hope you are having an amazing day. Today I will show you a way to prepare a special dish, Chicken Stroganoff on Egg Noodles. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.
Chicken Stroganoff on Egg Noodles Recipe.
You can have Chicken Stroganoff on Egg Noodles using 13 ingredients and 10 steps. Here is how you achieve it.
Ingredients of Chicken Stroganoff on Egg Noodles
- You need of Chicken.
- It’s of Black pepper grounded.
- You need of White pepper grounded.
- It’s of Garlic powder.
- Take of All purpose flour.
- You need of Vegetable Oil.
- It’s of Onion.
- Make ready of Mushroom.
- You need of Plain yogurt or Sour Cream.
- Prepare of Condensed cream of mushroom.
- Prepare of Egg noodles, cooked and drained.
- Take of Butter.
- Make ready of Chicken broth.
Chicken Stroganoff on Egg Noodles step by step
- In a bowl, season the chicken strips with black pepper and salt. Let it stand for 20 to 30 mins.
- Add 2 tbsps of all purpose flour and mix well..
- Heat pan with cooking oil and butter and pan fry the chicken strips for 2 to 4 mins. Set aside after..
- Saute onion and garlic in the pan with the remaining oil and butter. Add the mushrooms..
- Put in the pan fried chicken strips then add the condensed cream of mushroom..
- Add the chicken broth.
- Stir and let it boil. Add water if necessary. Let it simmer for 20-30 mins..
- Add white pepper and salt to taste but not too much because the cream of mushroom is already tasty..
- Add 1 tbsp of sour cream or plain yogurt. Let it simmer for another 20 mins..
- Pour the cooked stroganoff onto the cooked and drained egg noodles..