Recipe of Delicious Misua Tim Ayam (Misua Noodles with Chicken Steam Soup)

Hey everyone, it’s Clark, welcome to my recipe site. Today I’m gonna show you how to make a distinctive dish, Misua Tim Ayam (Misua Noodles with Chicken Steam Soup). It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

Misua Tim Ayam (Misua Noodles with Chicken Steam Soup) Recipe.

You can have Misua Tim Ayam (Misua Noodles with Chicken Steam Soup) using 8 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Misua Tim Ayam (Misua Noodles with Chicken Steam Soup)

1. Take of whole chicken.
2. It’s of garlic, minced.
3. It’s of inc ginger, finely sliced ​​or pounded.
4. Prepare of bacon, cut into small pieces.
5. You need of water.
6. Make ready of sesame oil.
7. Prepare of salt and pepper.
8. You need of misoa noodles.

Misua Tim Ayam (Misua Noodles with Chicken Steam Soup) instructions

1. Cut the chicken into 16 pieces. Put in a heat resistant bowl..
2. Place the garlic, ginger, bacon, salt, and pepper on top of the chicken..
3. Pour the water until all parts of the chicken are covered..
4. Steam the chicken by double broiler (the bowl is put in a larger pot then filled with water as high as half a bowl) for 45 minutes. Remove from the heat..
5. Add sesame oil..
6. Soak the misoa noodles in boiling water for 3 minutes. Drain. Put in a serving bowl..
7. Put some of the chicken on top and pour some of the soup. Serve warm. Yum 😋.