Step-by-Step Guide to Make Perfect Spinach and Mushroom Quiche

Hey everyone, I hope you are having an amazing day. Today I’m gonna show you a way to prepare a special dish, Spinach and Mushroom Quiche. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

Spinach and Mushroom Quiche Recipe. Spinach, mushrooms, feta, and Swiss cheeses fill this moist veggie quiche with flavor. Gently combine spinach, mushrooms, onion, and feta cheese in a separate bowl.

You can cook Spinach and Mushroom Quiche using 11 ingredients and 5 steps. Here is how you cook it.

Ingredients of Spinach and Mushroom Quiche

1. It’s 1 packages of Mushrooms sliced.
2. It’s 1 bag of of Spinach.
3. It’s 1/2 cup of Chopped onions.
4. Make ready 1/2 cup of Mayonnaise.
5. Take 1 cup of Milk.
6. It’s 4 of Eggs.
7. Prepare 1 tbsp of Cornstarch.
8. Prepare 1 pinch of Pepper.
9. It’s 4 oz of Grated Swiss cheese.
10. It’s 4 oz of Grated Monterey Cheese.
11. It’s 1 of Pillsbury pie crust.

It's filled with sweet wild mushrooms and savory Gruyère cheese.A flavorful spinach and mushroom quiche makes a perfect protein packed vegetarian breakfast or lunch.A low carb crust makes it the perfect keto Today, I'm sharing this spinach and mushroom quiche which I made with vegetarians in mind.Bisquick® Gluten Free mix crust topped with spinach and mushroom mixture for a tasty breakfast - perfect if you love French cuisine.

Spinach and Mushroom Quiche instructions

1. Preheat the oven to 325.
2. Sauté the onions, mushrooms, and spinach in separate pans with olive oil.
3. Combine all other ingredients in a bowl.
4. Add the sautéed onions, mushrooms, and spinach to the mixture of other ingredients.
5. Pour the mixture into the pie crust and bake for 40 minutes.

I'm a big fan of savory breakfast dishes and this Spinach Mushroom and Feta Crustless Quiche might be my new favorite!This healthy vegetarian quiche recipe is as simple as it gets.It's a quiche without the fussy crust!

They said it was the best quiche they'd ever had.Over the years this has been one of my most popular recipes, so I wanted to give it a fresh update.Wake up your Christmas brunch menu with this spinach-mushroom quiche.A couple handfuls of Swiss cheese and a dash of nutmeg ensure that each bite of Spinach and Mushroom Quiche is packed with flavor.These delicious little quiches are easy to prepare and can be made ahead.