Hey everyone, I hope you are having an amazing day. Today I’m gonna show you how to prepare a distinctive dish, Breakfast Quiche. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.
Breakfast Quiche Recipe. Easy ideas for egg quiche, bacon quiche, ham quiche, and more. Find the perfect recipe for breakfast quiche.
You can have Breakfast Quiche using 14 ingredients and 9 steps. Here is how you achieve it.
Ingredients of Breakfast Quiche
It’s 1 of single layer 9 inch pie crust.
Take 5 of large eggs.
It’s 3/4 cup of half n half or heavy cream.
Take 1/4 cup of sour cream.
Make ready 1 cup of grated cheese.
Make ready 1/2 of medium onion, chopped.
It’s 1 lb of Ground pork sausage.
Prepare 5 slice of bacon.
You need 1 of green bell pepper chopped.
Make ready 1 of jalapeno stemed, seeded, and chopped fine.
Prepare 4 oz of Fresh mushrooms sliced.
Take 1 tsp of Lemon pepper.
Make ready 1/2 tsp of salt.
You need 1/2 tsp of garlic powder.
These cute little crustless quiches are ideal for families on the go.Whip up a batch (or two) on Sunday evening, and you have an easy go-to.Quiche's are super delicious and really easy to make, great for breakfast, lunch, or dinner.I had a request to make a video on a quiche so here we go let's make a quiche.
Breakfast Quiche instructions
Use this pie crust recipe and use fork to poke holes in bottom and sides of crust before baking to avoid shrinkage and bake 20 minutes in a 400° oven.
Saute green peppers, jalapeno, onions, and mushrooms lightly in butter..
Place eggs, half n half, sour cream, and seasonings in a blender and blend thoroughly..
Place sausage and vegetable stir fry in bottom of baked pie crust and pour quiche mixture over it until crust is almost full leaving room for cheese and bacon which you will add later…
BAKE quiche for 15 minutes in a 350 ° oven. Then remove from oven to add cheese..
After adding cheese, add bacon to the top of the quiche and return to the oven to bake for 15 minutes more at 350°..
Remove quiche from oven again to place foil around crust edges. Bake the last 10 minutes at 400°, then BROIL for 5 minutes to seal the cheese and crisp the bacon..
After removing quiche from the oven, use a paper towel to soak up any grease that may be pooling from the bacon. Cut into 6 pieces and serve right away or later..
A flaky, buttery crust stands in for the bagel or English muffin, the cheese and.Breakfast Quiche is a decadent dish of custardy, cheesy eggs, tender leeks and smoky bacon A little wedge of this bacon and cheese quiche is perfect for breakfast or brunch, but welcome as the.The distinction between a quiche and a breakfast pie is one of semantics.
Breakfast quiche is the answer to all your breakfast prayers!This savory breakfast pie is sure to Breakfast quiche is the perfect make-ahead food.All the great flavors of quiche are combined in a hand-held crescent cup.It's perfect for families on the go.Make quiche Lorraine to perfection every time with this easy recipe for a crisp pastry base and rich smoked bacon, cheese and thyme filling.
