Hey everyone, welcome to my recipe site. Today I will show you how to prepare a distinctive dish, Chocolate Layer Cake With Whipped Salted Caramel Cream Filling and Frosting. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.
Chocolate Layer Cake With Whipped Salted Caramel Cream Filling and Frosting Recipe. This only takes a couple minutes, but be. Part three explains how to make whipped cream & a caramel filling.
You can cook Chocolate Layer Cake With Whipped Salted Caramel Cream Filling and Frosting using 21 ingredients and 21 steps. Here is how you cook it.
Ingredients of Chocolate Layer Cake With Whipped Salted Caramel Cream Filling and Frosting
- Prepare of for chocolate cake.
- Prepare 1 1/4 cups of hot water.
- It’s 1/2 teaspoon of instant coffee granules.
- You need 1 cup of unsweetened cocoa powder.
- It’s 2 cups of granulated sugar.
- Prepare 2 1/2 cups of all purpose flour.
- Make ready 1 teaspoon of salt.
- It’s 1 1/4 cups of sour cream.
- Prepare 2 1/2 teaspoons of baking soda.
- It’s 1 teaspoon of vanilla extract.
- Take 3 of large eggs.
- You need 1 cup of plus 2 tablespoons canola oil.
- Prepare of FOR THE CARAMEL WHIPPED CREAM FILLING AND FROSTiNG.
- Make ready 1 teaspoon of unflavored gelatin.
- Take 1 tablespoon of cold water.
- It’s 1/3 cup of my salted caramel sauce.
- Take 2 cups of cold heavy whipping cream.
- It’s 1 1/2 teaspoons of vanilla extract.
- Make ready of Extra Salted Caramel Sauce for drizzling cake.
- You need of for the garnish.
- Make ready of Salted caramel chocolate candys, shaved to decorate top of cake.
Frost sides and top of cake with chocolate frosting.Sift sugar, flour, cocoa powder, baking powder, baking soda, and salt into large bowl.Top with second cake layer, ganache, ganache ring, caramel filling, fleur de sel, and almonds..for this rich, cinnamon-scented chocolate cake topped with an easy cream cheese frosting.Blend south-of-the-border flavors for this rich, cinnamon-scented chocolate cake topped with an easy In another medium bowl, mix flour, baking powder, salt and baking soda until well blended; set aside.
Chocolate Layer Cake With Whipped Salted Caramel Cream Filling and Frosting step by step
- Make cake.
- Spray 3 - inch cake pans with bakers spray. Preheat oven to 350°F.
- In a bowl, whisk together flour, baking soda and salt, set aside.
- In another bowl whisk hot water, coffee granules and cocoa powder until smooth.
- In a large bowl beat eggs, vanilla and sugar until well combined and pale, add oil and sour cream and stir in, stir in flour mixture, then cocoa mixture until smooth.
- Divide evenly between prepared pans.
- Bake 16 to 20 minutes , 7ntil a toothpick comes out just clean, cool in pans 10 minutes then remove from pans to wire rack to cool completely.
- Make caramel whipped cream filling and frosting.
- Soften gelatine in cold water in a small heatproof bowl for 5 minutes.
- Place bowl in a skillet of simmering water until dissoved about 1 minute remove from water and begin whipping cream. Youwant the gelitin warmn and liquid when you add it to the whipped cream..
- Whip cream to soft peaks.
- Beat in caramel, vanilla and liquid gelatin until it holds its shape.
- Assemble cake.
- Place one layer on serving plate, bottom side up.
- Frost with some of the caramel cream.
- Top with second layer of cake, bottom up and frost with more caramel cream.
- .
- Top with third layer and frost entire cake.
- Drizzle with some extra salted caramel sauce and shaved chocolate caramel candy's.
- Refrigerate at least 4 hours before slicing.
- .
This caramel drip cake makes the perfect salted caramel cake!It made with vanilla cake layers, salted Stack and frost cake layers on a greaseproof cake board, using a dab of frosting to help stick You can definitely make this cake with my fluffy white cake layers from my white chocolate.Three layered chocolate cake with a whipped cream filling between layers and frosted overall with a In another bowl, mix together flour, baking soda, salt and baking powder.
Salted Caramel Cake Caramel Cakes Chocolate Caramel Cake Chocolate Tarts Salted Caramels Just Desserts Dessert Recipes Pecan Cake Hazelnut Peanut Butter Caramel Popcorn Cake — Style Sweet.Velvety, brown butter cake is filled and frosted with fluffy peanut butter frosting.Four layers of dark, moist, intensely chocolatey cake filled with salted caramel swiss meringue buttercream and salted caramel sauce, topped with whipped chocolate ganache and a luscious drizzle of extra caramel.The photos here do not do it justice - when I came to photograph it.View top rated Chocolate cake with whipped cream filling recipes with ratings and reviews.