Simple Way to Make Appetizing Korean watermelon Punch

Hey everyone, welcome to our recipe page. Today I’m gonna show you a way to make a special dish, Korean watermelon Punch. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

Korean watermelon Punch Recipe. Korean watermelon punch (Subak Hwachae, 수박화채) is a traditional Korean dessert and drink that is particularly popular during the summer months. Traditionally, the base drink of Korean punch is.

You can cook Korean watermelon Punch using 4 ingredients and 1 steps. Here is how you achieve it.

Ingredients of Korean watermelon Punch

1. Make ready of Watermelon frozen one.
2. It’s of Soda drink(sprite).
3. Make ready of Lime (slices).
4. Take of Mint leaf (optional).

Watermelon Punch : For the Hot Sunny Summer day pleasure!A traditional Korean punch made with in season fruits and flower petals like watermelons in honey Watermelon Hwachae.This is a delicacy that looks great on a table, and will certainly impress your.A refreshing punch made with blended fresh watermelon, vodka, lime and mint.

Korean watermelon Punch step by step

1. Using a scooper,scoop out the frozen watermelon… Into a glass cup start by adding slice lime,mint,soda drink then lastly your scooped watermelon stir well serve and enjoy……

Yuk, langsung buat sendiri es buah ala Korea-mu, tentu dengan bahan yang lebih sehat agar.Wow your guest with Korean Watermelon Punch.Nothing goes to waste, you turn the watermelon into a rustic serving bowl!

Pour the vodka, watermelon puree, lime juice and Simple Syrup into a pitcher.Add to a punch bowl or a hollowed-out watermelon.Turn watermelons or other fruits into a drink dispenser.Use this kit to turn an everyday watermelon or pumpkin into a drinkdispensing keg.Great at barbecues, picnics and other occasions.