Hey everyone, it’s Clark, I hope you are having an amazing day. Today I will show you a way to prepare a distinctive dish, Italian Chicken Legs. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.
Italian Chicken Legs Recipe.
You can cook Italian Chicken Legs using 4 ingredients and 8 steps. Here is how you achieve it.
Ingredients of Italian Chicken Legs
- Make ready 4 of Chicken Legs.
- It’s 2 Tbsp of Oil.
- You need of Italian Seasoning.
- Take to taste of Salt.
Italian Chicken Legs instructions
- Rinse and Pat dry chicken.
- Cut a deep slash in each leg.
- Mix oil seasoning and salt and put into a zip lock bag.
- Add chicken to the mixture.
- Refrigerate for at least 10 minutes.
- Place chicken in a foil or parchment paper lined baking dish.
- Bake at 425 for 20 minutes.
- Flip chicken and bake another 15 min or until chicken is done.