Hey everyone, it’s Clark, welcome to our recipe page. Today I will show you a way to make a distinctive dish, Salmon, Leek, and Green Onion Fried Rice. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.
Salmon, Leek, and Green Onion Fried Rice Recipe.
You can have Salmon, Leek, and Green Onion Fried Rice using 7 ingredients and 6 steps. Here is how you cook that.
Ingredients of Salmon, Leek, and Green Onion Fried Rice
- Take 1 piece of Cooked salmon (salmon flakes are OK).
- It’s 1 stalk of Japanese leek.
- You need 4 of to 5 stalks Green onion or scallion.
- Make ready 360 ml of uncooked Plain cooked rice.
- Make ready 2 of Eggs.
- Make ready 1 of Dashi stock granules.
- Take 1 tbsp of Vegetable oil.
Salmon, Leek, and Green Onion Fried Rice step by step
- Finely break up the salmon. Chop up the leek and green onion..
- Add the eggs to the rice. Microwave the rice first if it's cold..
- Mix the rice and egg together well with a ride paddle..
- Heat oil in a pan, and quickly stir fry the egg-rice over high heat..
- When the rice grains have separated, add the salmon and leek and continue stir frying. Season with dashi stock granules. Taste, and adjust the seasoning..
- Transfer to serving plates, scatter with some chopped green onion, and it's done..