Fish

Easy Way to Make Delicious Dominican Coconut Fish

By Marian Nunez 20 February 2020
Easy Way to Make Delicious Dominican Coconut Fish
Easy Way to Make Delicious Dominican Coconut Fish

Hello everybody, welcome to our recipe page. Today I will show you how to make a distinctive dish, Dominican Coconut Fish. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.

Dominican Coconut Fish Recipe. Keyword: coconut fish recipe, coconut sauce for fish, fish in coconut milk, red snapper recipe. La Republica Dominicana - la comida.

You can cook Dominican Coconut Fish using 17 ingredients and 6 steps. Here is how you cook that.

Ingredients of Dominican Coconut Fish

  1. It’s 6 of skinless and boneless white fish fillets.
  2. Prepare 1 of lime, zested and juiced.
  3. It’s 1.5 tbs of olive oil.
  4. Prepare 5 cloves of garlic, minced.
  5. Make ready 2 tsp of adobo seasoning (or all purpose seasoning OR sazon!).
  6. Make ready 1.5 tsp of Old Bay seasoning.
  7. Prepare 1 tsp of old bay (into the sauce as well).
  8. Make ready to taste of Salt and pepper.
  9. It’s of Slurry (2.5 tsp corn starch dissolved in water).
  10. Take 1/4 tsp of ground coriander.
  11. Make ready 1/2 tsp of dried oregano.
  12. Prepare 1/2 of onion, sliced thin.
  13. Take 1 of green pepper, sliced thin.
  14. Make ready 1 of red pepper, sliced thin.
  15. It’s 1 tbs of tomato paste.
  16. Take 2 can of coconut milk.
  17. It’s of Optional: fresh chopped cilantro.

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Dominican Coconut Fish instructions

  1. Season your fish with the Old Bay, Adobo Seasoning, coriander and oregano for about 30 min.
  2. Heat oil in pan and brown both sides of the fish (about 3 min a side) on high heat. The fish doesnt need to be cooked through at this stage. Set aside on plate.
  3. To the pan, add your onions and peppers. Sautee until onions are just translucent. Add your garlic and combine..
  4. To the veggies, add the tomato paste, mix all together then add the can of coconut milk. Add your tsp of old bay and salt and pepper and then mix in your slurry.
  5. Bring everything to a low boil (bubbly) then lay your fish back into the sauce to cook through and allow the flavours to combine. About 5 min.
  6. Serve with a squeeze of fresh lime juice and chopped cilantro. Serve on top of white rice or cauli rice..

Learn how to prepare our recipe easily step by step.Add the fish to the sauce, tuck the prawns in here and there, then squeeze over half the lime. Наш сайт: Делаем Доминикану доступнее. dominican-coconut.ru.Stir in fish sauce, coconut milk, lemongrass and gingerroot.

This fish curry recipe is an easy fish curry with coconut milk.This Goan Fish Curry is a warm and tangy fish curry that is cooled with coconut milk.It's a perfect Indian seafood curry recipe to warm up with!A wide variety of dominican republic coconut options are available to you, such as variety, cultivation type, and certification.The Dominican Republic is a small, Spanish-speaking nation in the Caribbean situated on the Dominicans are a typically Caribbean Creole mix of native Taino, European, African and even Middle..

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