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Recipe of Perfect Stir -Fry Tofu and Fish Cake with Oyster Sauce

By Cameron Frank 24 January 2020
Recipe of Perfect Stir -Fry Tofu and Fish Cake with Oyster Sauce
Recipe of Perfect Stir -Fry Tofu and Fish Cake with Oyster Sauce

Hey everyone, it’s Clark, welcome to my recipe site. Today I will show you how to make a special dish, Stir -Fry Tofu and Fish Cake with Oyster Sauce. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.

Stir -Fry Tofu and Fish Cake with Oyster Sauce Recipe. We use canola oil, soy sauce, oyster sauce, and garlic. All entrees come with a side of white or brown rice.

You can have Stir -Fry Tofu and Fish Cake with Oyster Sauce using 13 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Stir -Fry Tofu and Fish Cake with Oyster Sauce

  1. Prepare of Tofu.
  2. Prepare 1 of Green pepper.
  3. Make ready 1 of Onion.
  4. It’s of Fish cake.
  5. Prepare 2 table spoon of Oyster sauce.
  6. It’s 3 cloves of Garlic.
  7. Take 5 of Shallot.
  8. You need To taste of Chicken powder.
  9. Prepare of Cooking oil.
  10. You need To taste of Pepper.
  11. Make ready 2 tea spoon of Cornstrach.
  12. It’s 50 ml of Water.
  13. You need To taste of sugar.

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Stir -Fry Tofu and Fish Cake with Oyster Sauce instructions

  1. Cut tofu and fish cake then fry until golden brown.
  2. Cut green pepper, chopped garlic,onion, shallot and then fry until fragrant and put in fried tofu and fish cake together, stir well.
  3. In a small bowl mix water, cornstrach,oyster sauce and sugar then put into the pan, and stir. add pepper powder and stir again. Cook about 5 minute and taste it. Put in chicken powder if needed.
  4. Stir fry tofu and fish cake ready to serve with white rice, happy cooking,,.

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