Hello everybody, welcome to my recipe site. Today I’m gonna show you a way to prepare a special dish, Top Shelf chicken queso dip. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.
Top Shelf chicken queso dip Recipe.
You can cook Top Shelf chicken queso dip using 11 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Top Shelf chicken queso dip
Make ready 3 cups of cheddar cheese, grated.
Take 1 tbsp. of corn starch.
Take 1/2 tbsp. of Butter.
Prepare 1 tbsp. of garlic, minced.
You need 1/3 cup of onion, finely diced.
It’s 1/3 cup of red pepper, finely diced.
You need 1/3 cup of tomatoes, diced.
It’s 1 1/2 cups of whipping cream.
Make ready 3/4 cups of FRONT STREET HEAT.
Make ready 1 cup of shredded chicken breast.
Make ready 1 of scallion for garnish (optional).
Top Shelf chicken queso dip instructions
In a mixing bowl, mix cheese and corn starch.
In a medium sauce pan, over medium heat, melt butter and add onion, pepper and garlic. Sautè for 3 minutes, or until onions are translucent.
Add tomato and sautè another 2 minutes.
Add cheese, whipping cream, Front Street Heat and chicken. Let cheese melt and sauce thicken.
Transfer to a serving dish. Top with scallions, more Front Street Heat and serve warm.
