How to Prepare Ultimate Brad's southwest chicken burger

Hey everyone, it’s Clark, I hope you are having an amazing day. Today I will show you how to make a special dish, Brad's southwest chicken burger. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.

Brad's southwest chicken burger Recipe. A healthy and fun southwest dish packed with flavor! A great alternative to add to your grilling nights!

You can have Brad's southwest chicken burger using 24 ingredients and 8 steps. Here is how you cook that.

Ingredients of Brad's southwest chicken burger

1. Prepare 2 lbs of boneless, skinless chicken breast.
2. Take of Onion buns.
3. Prepare 1/4 lb of bacon. Cut strip in half then fry to preference.
4. Make ready of For the southwest sauce.
5. It’s 1/2 cup of ranch dressing.
6. It’s 1 tbs of Frank's red hot sauce, buffalo style.
7. Prepare 5 drops of tobasco sauce.
8. Take 1 tsp of onion powder.
9. Make ready of For the batter.
10. Prepare of Dry.
11. It’s 1 of LG can french onions, crumbled.
12. Take 2 of cups, garlic herb bread crumbs.
13. You need 1/2 cup of panko.
14. Prepare of Wet.
15. You need 1 cup of mayonnaise.
16. Take 1 tbs of mustard.
17. You need 1 tsp of white pepper.
18. Take 1/4 cup of whole milk or cream.
19. It’s of For garnish.
20. Prepare slices of Sharp white cheddar.
21. Take of Sliced tomato.
22. Take of Diced green chiles.
23. Prepare of Red leaf lettuce.
24. Take of If you are daring, Brad's roasted chiles.

Southwest Chicken Burgers recipe: Try this Southwest Chicken Burgers recipe, or contribute your own.Combine salsa, green onions, cilantro and yogurt in small bowl.Arrange each burger on the bottom half of a roll.Chopped Cilantro, Plus More For Garnish.

Brad's southwest chicken burger instructions

1. Mix the southwest sauce ingredients. Chill in refrigerator until serving..
2. Mix wet batter ingredients in a bowl..
3. Put french onion in a LG zip lock bag. Crush with a cup until they are fine. Add rest of dry ingredients to the bag and shake well..
4. Slice or pound out chicken breasts until they are 1/2 inch thick..
5. Heat oil in a large frying pan. About 1/4 inch deep. Medium low..
6. Dredge chicken in wet batter. Place dry ingredients on a plate and coat. Press crumbs into chicken to coat evenly..
7. Fry until well browned and fully cooked. Meanwhile toast bun. Change out oil every couple patties..
8. Spread southwest sauce on both buns. Top with desired ingredients. Serve immediately. Enjoy..

Southwest Chicken Burgers. this link is to an external site that may or may not meet accessibility guidelines.This is a food review i tried from burger king.The food i am trying is grilled chicken burger.

Your Favorite Garnishes, Such As Shredded Cheese, Sour Cream, Diced Avocado, Lime Wedges.Looking for the best chicken burger recipe?Whether you want to make chicken burgers for a summer BBQ, a family gathering, or simply a meal for one, our recipes have.The chicken can be cooked immediately after using the rub, but for a more intense flavor, marinate for a couple of hours in the fridge or overnight.This chicken has a sweet and spicy flavor and can be served with a squeeze of fresh lime.