Hey everyone, it’s Clark, I hope you are having an amazing day. Today I’m gonna show you how to prepare a distinctive dish, Coconut Chicken. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.
Coconut Chicken Recipe.
You can have Coconut Chicken using 12 ingredients and 7 steps. Here is how you cook that.
Ingredients of Coconut Chicken
- Prepare 2 lbs of boneless skinless chicken breast.
- You need of Salt.
- Make ready of Pepper.
- Take 1 1/2 of tblsp Olive oil.
- It’s 2 of tblsp turmeric powder.
- You need 1 of onion thinly sliced.
- Take 2 cloves of garlic.
- It’s 14 oz of coconut milk.
- It’s 8 oz of tomatoe sauce.
- It’s 14.5 oz of diced tomatoes.
- Take 3 of tblsp sugar.
- Make ready of Chilli powder (optional depending on how spicy you want it).
Coconut Chicken instructions
- Cut chicken into 1/2 inch pieces and season with salt and pepper to taste.
- Heat oil and turmeric powder over medium heat for 2 minutes (also chilli powder for a spicier end product).
- Add onions and garlic and cook for for 1 minute.
- Add chicken tossing to cover and cook until chicken is white all the way through..
- Pour coconut milk, tomatoe sauce, diced tomatoes, sugar into pan and stirl.
- Cover and simmer over medium low heat stirring occasionally for 30 to 40 minutes.
- Serve over rice.