Hello everybody, welcome to my recipe site. Today I’m gonna show you how to make a special dish, Brinjal with Salted Fish 咸鱼茄子. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.
Brinjal with Salted Fish 咸鱼茄子 Recipe. Also, don't underestimate the salted fish, as it adds another layer of aroma to the dish. 饭店的咸鱼茄子煲为啥好吃,原来窍门都在这里,很多大厨都这么做. Claypot brinjal with minced pork is my ultimate favourite dish to order at Tze Char!
You can cook Brinjal with Salted Fish 咸鱼茄子 using 6 ingredients and 3 steps. Here is how you cook that.
A well loved Cantonese dish that is intensely flavorful and tasty.Salted Fish Pork Belly with Brinjal 茄子花腩.Salted Fish HK Fragrant Romaine Lettuce 咸鱼炒香港香麦.Bean Sprout with Salted Fish 咸鱼银芽.
Commercial salmon fishing in Crawfish Inlet. 粤菜大厨露了一手家庭版咸鱼茄子煲手艺,茄子最好吃的做法之一! 【廣東人的愛 煲仔菜:海鮮茄子煲】中華料理心Most of the time, I used to make it in the old fashion way which ended up with loaded oil on the dish.Steamed minced pork with salted fish using mui heong salted fish.
Salted fish, 咸鱼, pronounced xián yúi in Mandarin and "hom yee" in Cantonese, is a common ingredient in Southern China People serve congee with salted fish steamed with ginger, scallion and some wine or pan fried until crisp and aromatic.It's definitely an acquired taste, but it seems to me.It's funny to know that salted fish which used to be a poor man's dish is now getting so expensive too !I enjoyed old school dishes like such, especially For those who are familiar with this dish, very often that not, you will see people cooking this dish in one whole slice of salted fish smacked right in the.Eggplant with Minced Pork and Salted Fish - 鱼香茄子.