Dessert

Steps to Make Tasty Mini Spinach-Feta pies

By Gilbert Shelton 16 January 2020
Steps to Make Tasty Mini Spinach-Feta pies
Steps to Make Tasty Mini Spinach-Feta pies

Hey everyone, welcome to our recipe page. Today I will show you how to prepare a distinctive dish, Mini Spinach-Feta pies. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

Mini Spinach-Feta pies Recipe. These are packed FULL of healthy spinach, and a perfect vegetarian entree or appetizer. Heat oil in large nonstick skillet on medium-high heat.

You can cook Mini Spinach-Feta pies using 18 ingredients and 4 steps. Here is how you cook that.

Ingredients of Mini Spinach-Feta pies

  1. Prepare of For the dough.
  2. Prepare 200 gr of oat flour.
  3. Take 100 gr of all purpose flour.
  4. It’s 15 ml of oil.
  5. It’s 10 gr of fresh yeast.
  6. Prepare Pinch of salt.
  7. Prepare 100 ml of warm water.
  8. It’s of For the filling.
  9. Prepare 500 gr of spinach.
  10. It’s 300 gr of different herbs.
  11. Prepare 1 of onion.
  12. Take Bunch of dill.
  13. You need 1 of egg.
  14. Make ready of Salt.
  15. It’s of Pepper.
  16. Take 1 of greek yogurt.
  17. Make ready 300 gr of feta cheese.
  18. It’s 100 gr of parmesan cheese.

So I win on both counts!I love spinach pie, but I don't love making pie crust.I used to make one big spinach pie and serve slices with a Greek salad or alongside grilled chicken.And be sort of grumpy after I made it.

Mini Spinach-Feta pies instructions

  1. Make the dough and let it rest for 1 hour (approx double size).
  2. Shimmer the spinach and herbs and when they are cooked put them in a strainer. Cook for a minute the onions in a low heat. Then mix all ingredients of filling in a bowl adding salt and pepper..
  3. Take a small glass and make circles in order to make small pairs of ravioli around 8 cm. Fill them with the filling and cover them with the other piece or pastry..
  4. Put them in a preheated oven 180 degrees and bake them for around 15 min (depends the oven) or till have some color above and when you turn them are bit brown on the bottom. Enjoy..

At other times, I like to use a regular muffin pan to produce small pies (like those pictured) which are perfect for serving as a.Mini Spinach & Feta Pies at King Gyros Greek Restaurant "Time for an update, seeing as how this is probably the restaurant I visit most often.King Gyros has a lot of great food, excellent service, but there are some standout items that… Not only are my Mini Spinach and Feta Pies adorable, but they taste delicious to boot.

Reheating your mini spinach feta pies are easy!You do NOT want to microwave them.Baking them will ensure they stay flaky!Spinach and Feta Pie Love Foodies.This is even great for brunch.

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