Hello everybody, I hope you are having an amazing day. Today I will show you how to make a special dish, Double Drunk Borracho Beans (Instant Pot). This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.
Double Drunk Borracho Beans (Instant Pot) Recipe.
You can cook Double Drunk Borracho Beans (Instant Pot) using 16 ingredients and 6 steps. Here is how you cook it.
Ingredients of Double Drunk Borracho Beans (Instant Pot)
- It’s 1 of light cerveza (like modelo especial).
- It’s 1 of dark cerveza (like modelo negro).
- You need 1 pound of pinto beans.
- Make ready 1 bunch of cilantro.
- Take 1/2 of onion.
- You need 2 of tomatoes.
- Prepare 1 of poblano.
- Take 1 of jalepenos.
- Take 6 cloves of minced garlic.
- You need 1/2 tbspn of black pepper.
- You need 1 tbspn of salt.
- Prepare 1 tbspn of oregano.
- Prepare 1/2 tbspn of cumino.
- You need 1/2 of tspn cayenne.
- Make ready 5 cups of chicken broth (we like Knor).
- Take To taste of chives.
Double Drunk Borracho Beans (Instant Pot) step by step
- Soak beans in light beer 🍺 preferably overnight but at least 3 hours.
- Chop veggies 🌶.
- Add beans to instant pot with broth, chopped veggies (besides chives), spices, and dark beer.
- Stir, and cook for 1 hour, it took about 30 minutes for ours to pressurize..
- Stir, add to bowl, top with chives, and enjoy with a cold beer 🍻.
- FINITO! Take a cooksnap & tell us how it came out!.