Hey everyone, it’s Clark, welcome to our recipe page. Today I’m gonna show you how to prepare a special dish, Instant Pot Jambalaya. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.
Instant Pot Jambalaya Recipe.
You can have Instant Pot Jambalaya using 14 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Instant Pot Jambalaya
- You need 1 of yellow onion.
- You need 2 of green peppers.
- You need 1 Tablespoon of minced garlic.
- You need 2 tablespoons of olive oil.
- Prepare 2 lbs of andouille sausage.
- You need 1 of celery stalk.
- Take 14.5 oz of can fire roasted diced tomatoes.
- You need 14.5 oz of can tomato sauce.
- It’s 2 cups of chicken broth.
- Make ready 2 teaspoons of Worcestershire sauce.
- Take 1 teaspoon of Cajun seasoning.
- Take 1 teaspoon of Louisiana hot sauce.
- Take 1/2 teaspoon of black pepper.
- You need 1/4 teaspoon of thyme.
Instant Pot Jambalaya instructions
- In sauce pan fry onions, peppers, and celery using 1 Tablespoon oil until al dente..
- In Instant Pot fry sausage on Sauté using 1 tablespoon oil until brown..
- Mix all ingredients in Instant Pot and set to 5 minutes on high..
- Serve with long grain rice. I like making my rice with chicken broth instead of regular water..