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Easy Way to Cook Ultimate Prawns ghassi curry mangalory style/ with boil rice

Easy Way to Cook Ultimate Prawns ghassi curry mangalory style/ with boil rice
Easy Way to Cook Ultimate Prawns ghassi curry mangalory style/ with boil rice

Hey everyone, it’s Clark, welcome to my recipe site. Today I will show you how to make a distinctive dish, Prawns ghassi curry mangalory style/ with boil rice. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

Prawns ghassi curry mangalory style/ with boil rice Recipe. Prawns Ghassi ( Roasted coconut based curry ), Best combination with Rice , Neer Dose, Idli, Dose. Mangalorean Prawn Curry Recipe (Coconut-Based Prawn Ghassi).

You can cook Prawns ghassi curry mangalory style/ with boil rice using 17 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Prawns ghassi curry mangalory style/ with boil rice

  1. Take 1/2 kg of prawns.
  2. Make ready 2 tsp of coriander seeds.
  3. Prepare 1 1/4 cup of coconut.
  4. You need 1/4 tsp of Ajwain carom seeds.
  5. Take 1/4 tsp of Mustard seeds.
  6. Prepare 1/3 of tsps cumin seeds.
  7. It’s 1/2 tsp of fenugreek seeds.
  8. You need 1/2 of tsps black paper.
  9. Make ready 3 tbs of chopped onion.
  10. You need 6 clove of garlic.
  11. You need 6 of red Kashmiri chili.
  12. Take 3 of green chili.
  13. Take leaves of Few curry.
  14. You need 2 tbs of Tamarind pulp.
  15. Prepare 1/4 tsp of tarmaric powder.
  16. Make ready to taste of Salt.
  17. Take 1/4 cup of oil.

Prawns Curry is a spicy & tasty South Indian recipe made by using lots of aromatic spices and freshly grated coconut.Kori Ghassi is a chicken curry made with curry leaves, chillies and coconut milk.The curry comes from Mangalore and has deep flavours and a rich gravy.Mangalorean Chicken Curry with curry leaves, chillies and coconut milk.

Prawns ghassi curry mangalory style/ with boil rice instructions

  1. Take a pan add coriander seeds cumin seeds black pepper fenugreek seeds mustard seeds ajwain dry red chili dry roast and add mixer jar add onion garlic tamarind pulp salt tarmaric powder coconut and make fine paste.
  2. Take a pan add oil add curry leaves and add grind masala and stir fry to cook well and add prawns and cook well add green chili add water gravy consistency you want Flame off.
  3. Now garnish coriander leaves / ready to serve with boil rice.
  4. Enjoy with your family take care eat well see you again with next recipe bye.

One of the authentic & best dishes with egg in Mangalore food recipes category.I am always on the lookout for the best dishes with egg especially curry based recipes that go well with dosa, appam, neer dosa and rice.Wash the prawns well, apply a little salt and turmeric, and set aside.

FOLLOW US. mangalore-prawn-curry=mangalore-prawn-curry. + 🌶 Fiery spices are tempered with delicate coconut milk to make an all-time favorite…Mangalore Prawn Curry 🍤.Mangalorean Prawn Curry/Yetti Gassi/Prawns Gassi/Prawn Masala Curry Authentic and flavorful - That's how you would describe.A simple prawns curry called yettida gassi from Mangalore.For Tulu version of this recipe check out in the channel.Sungta Ghassi (konkani) Mangalorean Prawn Ghassi.