Step-by-Step Guide to Prepare Tasty Banana crumb muffins

Hello everybody, welcome to my recipe site. Today I’m gonna show you a way to make a distinctive dish, Banana crumb muffins. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

Banana crumb muffins Recipe. Banana Muffins are moist with a little cinnamon and nutmeg and topped with tons and tons of crumb topping. This is the best homemade banana muffins recipe perfect for breakfast!

You can cook Banana crumb muffins using 16 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Banana crumb muffins

1. Make ready 1 1/2 cups of all purpose flour.
2. It’s 1 teaspoon of baking soda.
3. It’s 1 teaspoon of baking powder.
4. Make ready 1/2 teaspoon of salt.
5. You need 1 teaspoon of ground cinnamon.
6. It’s 3 of ripe bananas.
7. It’s 1/2 cup of white sugar.
8. You need 1/4 cup of packed brown sugar.
9. Take 1/3 cup of canola oil.
10. Prepare 1 teaspoon of vanilla extract.
11. Prepare 1 of egg.
12. You need of Crumb topping.
13. It’s 1/4 cup of packed brown sugar.
14. Make ready 2 tablespoons of all purpose flour.
15. Make ready 1/2 teaspoon of ground cinnamon.
16. You need 1 tablespoon of salted butter.

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Banana crumb muffins step by step

1. Mash 3 ripe bananas with a fork. Beat in 1 egg, and mix in the white and brown sugar. Add 1 teaspoon of vanilla extract, and mix in 1/3 cup of canola oil..
2. Sift together the flour, baking soda, baking powder, salt, and cinnamon..
3. Fold in the banana mixture with the flour mixture. Mix until just combined..
4. Preheat the oven to 190 degrees celsius. Start making the crumb topping; Combine 1/4 cup brown sugar with 2 tablespoons all purpose flour and 1/2 teaspoon of cinnamon. Cut in 1 tablespoon of cold butter until the mixture resembles course crumbs..
5. Grease or line a muffin pan. Spoon the batter into the tins. 3/4 full. Sprinkle the top of each muffin with 1 tablespoon of the crumb topping..
6. Bake at 190 degrees celsius for 18 minutes, or until a skewer inserted into the muffin comes out clean..
7. Leave the muffins to cool in the tins for 10-15 minutes. Slide a butter knife around the edges to remove, and place on a wire rack to cool completely..

Do you have that one recipe saved.These Banana Crumb Muffins are the best banana muffins ever, with crunchy and sweet crumbs at the top.The recipe is so easy no special equipment is needed.

These fluffy and moist muffins are topped with a delicious cinnamon-spiced streusel topping and make a great breakfast or.Bakery-style Banana Crumb Muffins are the best-ever easy banana muffin recipe!Tender cake with mashed bananas, topped with a cinnamon-spiced buttery crumb.Banana Bread isn't the only easy.These Banana Crumb Muffins are moist, fluffy, and have a perfect crumb topping that turns out perfectly every time!