Hey everyone, welcome to our recipe page. Today I will show you how to make a special dish, Easy Pz sweet and sour pork. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.
Easy Pz sweet and sour pork Recipe. Sweet & sour pork recipe is a popular Chinese dish. Easy sweet and sour pork recipe 咕噜肉.
You can cook Easy Pz sweet and sour pork using 21 ingredients and 6 steps. Here is how you cook it.
Ingredients of Easy Pz sweet and sour pork
It’s of Pork tenderloin.
Prepare of Soya sauce.
Prepare 1 of paprika, cut into pieces. Green red orange uptoyou. Looks better with more colof.
You need 1 of carrot.
Take 2 pieces of canned pineapple rings.
You need of Cooking Oil.
It’s 2-3 of garlic.
Prepare of Sauce:.
Prepare 2 tbs of Ketchup.
It’s 2 tbs of plum sauce.
Take 2 Tbs of Worcestershire Sauce.
You need 2 tbs of oyster sauce.
It’s 2 tbs of mirin / rice vinegar.
Prepare 2 tbs of corn starch.
Make ready of Some sugar.
It’s of Water.
You need of Batter:.
Prepare of All purpose flour.
Take of Corn starch.
Make ready of Egg.
Prepare of Water.
For the sweet and sour sauce, place all of the sauce ingredients into a food processor and blend to a smooth paste.Sweet and Sour Pork is a Cantonese dish (咕嚕肉 or gū lō yuk) where tender pieces of pork are deep fried until crispy and then stir fried with vegetables and pineapple in a sweet and sour sauce.For the sauce, place a frying pan over a medium heat and add the oil.I made these pork chops for the first time in July And that sweet and sour balsamic glaze is unbelievable.
Easy Pz sweet and sour pork step by step
Cut your pork into cubes and Marinade with soya sauce for about 30 mins.
Mix all the sauce and set aside.
Mix the batter ingredients. And when your pork is well marinaded just toss them altogether in that batter until all coated.
Heat up wok and add enough oil to deep fry your pork until golden brown. One by one if you’re patient, they tend to stick. Set aside.
Using the same wok, but less oil, add in chopped garlic until brown. Paprika then pineapple carrot until you smell that beautiful aroma. Add the sweet and sour sauce and keep stirring until it’s thickened. Sprinkle some spring onions.
you transfer the pork to the wok and EAT THEM RIGHT NOW or the pork is gonna be saggy. Or 2) keep them separately until you decide to serve them over a warm rice.
Learn how to make easy sweet and sour sauce at home!The frying batter for the pork is equally important.The fried pork has to be crispy, airy and crunchy, so when they are stir-fried with the sweet and sour sauce, the pork will remain crispy and not soggy and swim in the sauce.
You'll seriously want to guzzle it down.But be sure to save some for the pork chops.Marinate in mixture of salt, soya sauce and sherry for at least half an hour.Take a slotted spoon and use it to lift pork pieces from marinate.Quick and easy way to serve pork.
