Hello everybody, welcome to our recipe page. Today I’m gonna show you a way to make a distinctive dish, Thai Red Curry With Chicken. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.
Thai Red Curry With Chicken Recipe.
You can cook Thai Red Curry With Chicken using 7 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Thai Red Curry With Chicken
- You need 1 lb of cubed chicken breast.
- Make ready 2 of sliced red bell peppers.
- Take 3-4 tbsp of red curry paste.
- Prepare 1 can (13.5 oz) of coconut milk.
- Take 1 tbsp of fish sauce.
- It’s 1 tbsp of rice vinegar.
- Take 3-5 of Thai basil leaves.
Thai Red Curry With Chicken step by step
- Bring coconut milk to a boil in a large pot over high heat, stirring frequently..
- Just before boiling add the curry paste and stir to blend..
- Add the chicken, red bell peppers, fish sauce, vinegar, and Thai basil. Boil until chicken is cooked through, about 10 minutes..
- Serve over jasmine rice and enjoy!.