Step-by-Step Guide to Cook Delicious Bhaji Crostini From Homemade Buns

Hello everybody, welcome to my recipe site. Today I’m gonna show you how to make a special dish, Bhaji Crostini From Homemade Buns. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

Bhaji Crostini From Homemade Buns Recipe.

You can cook Bhaji Crostini From Homemade Buns using 10 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Bhaji Crostini From Homemade Buns

1. Make ready 2-3 of Homemade Buns/ Pav.
2. Take 1 cup of Bhaji.
3. Prepare 3-4 tbsp of olive oil.
4. It’s 1 of onion finely chopped.
5. Make ready 2 tsp of Coriander leaves finely chopped.
6. Take 1 tsp of lemon juice.
7. It’s 2 pinch of black pepper powder.
8. Prepare 2 Pinch of salt.
9. Prepare As needed of Chopped Tomato (for Garnishing).
10. Make ready 2 tsp of Coriander leaves (for Garnishing).

Bhaji Crostini From Homemade Buns instructions

1. Bhaji- combination of all Veggies and masalas like Potatoes, cabbage, cauliflower, brinjal, bottle gourd, Capsicum, carrot, green peas with Indian masala and pavbhaji masala. Here the bhaji should be thick..
2. Cut the buns/Pav in slices. Take a tava or a griddle apply some olive oil. Put all cut slices on it..
3. Toast it very nicely from both the sides. Arrange it on serving plate..
4. Make a Mix of Chopped onion, Chopped coriandor leaves, lemon, pepper and salt.
5. Now with help of spoon place bhaji on all toasted slice. Put the Onion mix, some Chopped Tomato, coriandor leaves and it's ready..