Hey everyone, welcome to my recipe site. Today I will show you a way to prepare a distinctive dish, Easy Blueberry Muffins. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.
Easy Blueberry Muffins Recipe.
You can have Easy Blueberry Muffins using 11 ingredients and 12 steps. Here is how you achieve that.
Ingredients of Easy Blueberry Muffins
You need 400 g of flour wholegrain.
You need 280 g of sugar coarse+brown.
It’s 2 tsp of bkg pwd.
Make ready 1 tsp of salt.
You need 2 tbsp of flax meal.
Make ready 6 tbsp of hot water.
Take 1/3 c of oil.
Take 1/3-1/2 c of soy milk.
You need 1/2 tsp of vanilla (pod or extract).
Take 2 c of fresh blueberries.
Prepare of Cinnamon+brown sugar mix for sprinkling.
Easy Blueberry Muffins instructions
Since I like using wholegrain and non refined products, I grind my flour and also use the same method with my sugar to receive a more industrial like smooth texture for baking. My blender is thermomix.
Create flax egg by combining flax meal and hot water; let gel.
Mix flour, sugar, baking powder, and salt in main mixing bowl.
Add oil, milk, and vanilla to flax egg and whisk.
Add liquid to dry ingredients and gently stir manually e.g. with a fork (don't beat!).
Fold in blueberries.
Get muffin sheet ready by either lining with cute paper cups or greasing silicon or metal forms.
Fill dough into forms (optional:) and sprinkle with crocant.
Into 205°C oven for 20-22min or if smaller forms used reduce time to perhaps 15min.
If on two baking sheets, I recommend hot air oven at 180°C for 19-20min.
Let cool a bit before presenting them to eat. Taste good warm as well as cold.
