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Easy Way to Cook Ultimate Mandazi

By Douglas Jefferson 12 December 2019
Easy Way to Cook Ultimate Mandazi
Easy Way to Cook Ultimate Mandazi

Hello everybody, welcome to my recipe site. Today I will show you a way to make a distinctive dish, Mandazi. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.

Mandazi Recipe. These simple donuts from East Africa, known as mandazi, have a hint of cardamom and can be served as a sweet treat or alongside curry. I made the Mandazis on this recipe.

You can have Mandazi using 10 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Mandazi

  1. Make ready 1 kg of self raising flour.
  2. Prepare 1 tablespoon of iliki.
  3. You need 150 ml of vegetable oil.
  4. You need 200 of grms sugar.
  5. Make ready 1 tablespoon of baking powder.
  6. Make ready 1 cup of milk.
  7. Take 1 cup of water.
  8. Make ready 1/2 of tea spoon egg yellow food colour.
  9. Take 1 of egg.
  10. Make ready 2 liters of oil for frying.

Sorry but these countries are not francophone but are English.Find mandazi stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.Thousands of new, high-quality pictures added every day.Mandazi is a popular East-African snack, usually eaten in breakfast with tea or coffee.

Mandazi step by step

  1. Mix flour, iliki,sugar,baking powder.
  2. Add eggs, milk, water and make a dough that is not too soft..
  3. Add oil and cover it with a plastic paper bag and leave it in direct sunlight for 30 min- 1hr for it to raise.
  4. After 1hr place it in your working table and cut your shape..
  5. Deep fry them for 5 min till golden brown..
  6. Serve and take with tea, fruit juice and soda..
  7. Enjoy…

It is a dish that can be served as a breakfast with tea. 🎦 Mandazi.Mandazi are similar to doughnuts, having a little bit of a sweet taste which can be differentiated with the addition of different ingredients.I love Mandazi (that is the Kiswahili word for the donuts and what they are called in the East African countries that they originate from).

Remove mandazi from oil and drain their excess oil on paper towels.Mandazi is an East African donut.Mandazi is an East African donut.They are not as sweet American donuts and do not have frosting or glazing.Mandazi is a kind of doughnut or fried dough made in East Africa.

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