Lunch

Recipe of Super Quick Hadock fishcake & avocado Salad

Recipe of Super Quick Hadock fishcake & avocado Salad
Recipe of Super Quick Hadock fishcake & avocado Salad

Hello everybody, I hope you are having an amazing day. Today I will show you a way to make a special dish, Hadock fishcake & avocado Salad. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

Hadock fishcake & avocado Salad Recipe. For the haddock cakes, bring the milk to a simmer in a heavy-based pan and add the haddock fillets. In a large bowl mix together grilled.

You can have Hadock fishcake & avocado Salad using 10 ingredients and 3 steps. Here is how you cook it.

Ingredients of Hadock fishcake & avocado Salad

  1. You need 1 of Hadock fishcake.
  2. Prepare 1/2 of sliced avocado.
  3. Prepare 1/4 of sliced yellow pepper.
  4. You need 2 of sliced radish.
  5. Take of fresh dill.
  6. You need of lemon juice.
  7. You need pinch of salt and pepper.
  8. It’s tsp of honey.
  9. Prepare 1/4 of choped cucumber.
  10. Take 1/2 of bag mixed salad leaves.

These wonderful haddock fishcakes are a favourite in our household and just perfect alongside a salad as a main meal.This haddock fish cake recipe is an easy fish recipe for fish patties.This easy fishcake recipe with smoked haddock is an easy recipe for fishcakes with haddock.These fish cakes are chock full of creamy flaked haddock and herbed mashed potatoes.

Hadock fishcake & avocado Salad instructions

  1. Put your fishcake in the oven. Takes about 15 mins.
  2. Chop all your veggies and mix them with the salad leaves.
  3. Squeeze some lemon over salad add some honey, fresh dill, salt & pepper. And add your fishcake. Very easy recepie. Perfect for lunch or light dinner..

These tasty haddock fishcakes are soft and easy to cut, so make great knife and fork practice for toddlers.Smoked haddock fish cakes are a fabulous way to add more seafood to your diet.They are easy and quick to make, and will fit the bill for brunch, lunch or dinner.

Pat the fish dry with paper towels, and season with salt and pepper.Coat them with flour and add a seasoning of.These chunky fishcakes are bursting with haddock and potatoes, great with veg for supper.Our collection of delicious fishcakes are all handmade in Grimsby!We also have a gluten free option so everyone can enjoy them.