Hello everybody, I hope you are having an amazing day. Today I’m gonna show you how to prepare a special dish, Jalapeno Cream Corn. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.
Jalapeno Cream Corn Recipe.
You can cook Jalapeno Cream Corn using 4 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Jalapeno Cream Corn
- It’s 2 (15 oz) of cans whole corn.
- It’s 4 oz of cream cheese.
- You need 1/4 Cup of Colby Jack shredded cheese.
- Make ready 6 of Jalapeno slices diced up, more or less to your taste.
Jalapeno Cream Corn instructions
- Combine all ingredients in sauce pan over medium heat..
- Stir to combine as cheese and cream cheese melt..
- Cover, turn heat down to low, stirring to keep it from sticking and to heat evenly..
- Serve warm..