Hey everyone, I hope you are having an amazing day. Today I will show you how to make a special dish, Mocha Ganache. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.
Mocha Ganache Recipe.
You can cook Mocha Ganache using 4 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Mocha Ganache
- Take of ganache.
- It’s 1/2 cup of half and half.
- You need 12 oz of Hershey special dark chocolate chips.
- Take 2 tsp of espresso powder.
Mocha Ganache step by step
- In a microwave safe cup, heat half and half in microwave for 90 seconds..
- Add in espresso powder and stir..
- Add chips and let sit for 2 minutes to melt chocolate. Then whisk smooth..
- Let ganache sit and thicken for 15 minutes before topping a cake..
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