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Recipe of Perfect Fattush Salad *Vegan

Recipe of Perfect Fattush Salad *Vegan
Recipe of Perfect Fattush Salad *Vegan

Hey everyone, I hope you are having an amazing day. Today I will show you how to prepare a distinctive dish, Fattush Salad *Vegan. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.

*Fattush Salad Vegan Recipe. Fattoush is a Lebanese bread salad made with toasted or fried pieces of pita combined with mixed greens and other vegetables, such as tomatoes and radishes. Veggie packed vegan Lentil Fattoush Salad topped off with easy pita croutons and a delicious maple A veggie centric, vegan recipe blog dedicated to making healthy food choices more delicious.

You can cook Fattush Salad *Vegan using 14 ingredients and 6 steps. Here is how you cook that.

Ingredients of Fattush Salad *Vegan

  1. Make ready 3/4 of iceberg lettuce.
  2. Make ready 4 of cucumbers.
  3. It’s 5 of raddish.
  4. Make ready 5 of tomatoes.
  5. You need 1 of brown onion (fine chopped).
  6. Make ready 1 of garlic clove (fine chopped).
  7. Take 100 gr of spinach (optional).
  8. Take 100 gr of mint leaves.
  9. Take 1 tbsp of mint flake.
  10. It’s 4 tbsp of lemon juice.
  11. Prepare 3 tbsp of pomegranate molasses.
  12. You need 1 tsp of salt.
  13. It’s 4 tbsp of olive oil.
  14. Take 2 pcs of Lebanese bread.

I used a little bit of pomegranate syrup in my dressing, because I had a bottle lying around (which I realize is not normal for most American cooks).Tags: fattoush, pita croutons, salad, vegan.Last week, I had lots of mixed greens and vegetables and bought some homeade pita from a woman at the market.This video show you how easy and quick it is to make a traditional Lebanese Fattoush salad.

Fattush Salad *Vegan instructions

  1. Wash all veggies, peel cucumbers and raddish, leave part of the peel..
  2. Chop cucumbers and raddish thinly, put them in salad bowl..
  3. Chop tomatoes and lettuce smaller size than regular salad. Put them in salad bowl. Add fine chopped garlic and onion, mint leaves, spinach, and mint flake, mix together..
  4. Add salt, lemon juice, olive oil, and pomegranate molasses, mix well..
  5. Grill Lebanese bread or put it in a microwave or burn it with the fire on the stove until dry and crunchy, crack it and mix it with the salad..
  6. Ready to enjoy with Moojhadara..

It is full of fragrant, fresh and tasty Middle Eastern ingredients and flavors!This fattoush salad recipe is made with a delicious blend of fresh greens, veggies and herbs, crispy While traditional Fattoush salad recipes vary from country to country in the Middle Easter, the.While fattoush is not Greek, due to the geographical proximity of Greece and the Middle East, the Click here to get your FREE mini cookbook, Vegan Greek Feast!

This Easy Fattoush Salad Recipe substitutes the traditional bread with flavorful roasted chickpeas.Full of vegetables and herbs, it's vegan and gluten-free.Fattoush salad is a Lebanese bread salad.Fattoush Salad was given it's name based on the Arabic word fetteh which means "crumbs" in Arabic.It makes sense considering there are two signature features to any Fattoush Salad recipe.