Easy Way to Prepare Ultimate Crunchy chickpea salad

Hello everybody, welcome to our recipe page. Today I’m gonna show you how to make a special dish, Crunchy chickpea salad. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

Crunchy chickpea salad Recipe. Add a crunchy salad to your family's dinner! Make this classic lunch favourite vegetarian by replacing the chicken with chickpeas.

You can cook Crunchy chickpea salad using 11 ingredients and 4 steps. Here is how you cook it.

Ingredients of Crunchy chickpea salad

1. Make ready 1 cup of boiled chickpeas.
2. Take 1 of medium sized onion chopped.
3. Prepare 1 of tomato chopped.
4. Prepare 1 of green chilli chopped.
5. Make ready to taste of Salt.
6. Take 1/2 teaspoon of Red chilli powder.
7. Make ready of Juice of one lemon.
8. Take 1/2 cup of cornflakes.
9. It’s 1 pinch of sugar.
10. Make ready 1/4 cup of roasted peanuts.
11. It’s of Fresh coriander leaves chopped to garnish.

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Crunchy chickpea salad instructions

1. In a bowl, add boiled chick peas, onion, chopped tomato and green chilli..
2. Add salt, red chilli powder, lemon juice and a pinch of salt. Give everything a nice toss..
3. Add peanuts and cornflakes to the bowl. Mix well. Garnish with chopped coriander leaves..
4. Tip: Add cornflakes and peanuts just when you are about to serve; otherwise, they will lose their crunch.

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