Hello everybody, welcome to my recipe site. Today I will show you how to prepare a distinctive dish, Easy Gluten Free Brownie Cake. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.
Easy Gluten Free Brownie Cake Recipe.
You can cook Easy Gluten Free Brownie Cake using 6 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Easy Gluten Free Brownie Cake
Take 1 cup of Semi-Sweet or Dark Chocolate Chips.
Make ready 1/4 cup (1/2 stick) of Salted Butter.
It’s 1/2 cup of Milk.
Prepare 1/2 cup of Bisquick Gluten Free Baking Mix.
You need 1 tsp of Vanilla Extract.
Prepare 2 of Eggs.
Easy Gluten Free Brownie Cake step by step
Melt Chocolate and Butter.
Stir in Bisquick, Milk, and Vanilla.
Add eggs and beat mixture.
Pour into nonstick pan and bake at 325° for 15-25 minutes, depending on thickness. Use a toothpick to check doneness..
