Seafood

Easy Way to Cook Tasty Mixed Fried Rice

Easy Way to Cook Tasty Mixed Fried Rice
Easy Way to Cook Tasty Mixed Fried Rice

Hello everybody, I hope you are having an amazing day. Today I’m gonna show you how to prepare a special dish, Mixed Fried Rice. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

Mixed Fried Rice Recipe. This Chinese restaurant-style fried rice recipe is the absolute BEST. It's quick and easy to make, customizable with any of your favorite mix-ins, and so irresistibly delicious.

You can have Mixed Fried Rice using 20 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Mixed Fried Rice

  1. It’s 1 cup of - Basmati or Boiled Rice.
  2. Take 1 inch of - Cinnamon stick.
  3. Prepare 3 of - Green Cardamom.
  4. It’s 3-4 of - Cloves.
  5. Prepare 1 cup of - Sliced Carrots.
  6. Take 1/2 cup of - Chopped Beans.
  7. You need 1 cup of - Sliced Capsicum.
  8. Take 1/4 cup of - chopped spring onions.
  9. You need 2 tbsp of - Ghee.
  10. You need 1 cup of - Boiled Soya chunks.
  11. Prepare 10-12 of numbers of - prawns medium size.
  12. You need 2 of - Eggs.
  13. Prepare 1 handful of - Green peas.
  14. Take 2 tsp of - Soya sauce.
  15. Take to taste of Salt.
  16. You need 1/2 tsp of - Garam Masala powder.
  17. It’s 1/2 tsp of - Black pepper.
  18. Take 1/4 tsp of - Turmeric Powder.
  19. Make ready 1/4 tsp of - Garlic Powder.
  20. You need 1 tbsp of - Vegetable oil.

The classic 'a bit of everything' fried rice, with prawns, ham, chicken and vegetables.A great use for leftover rice as well.This Chinese fried rice has the flavor those other recipes are missing.These easy fried rice recipes are merely a suggestion and you can freestyle with whatever veg or cooked meat you've got in the Once you've learned how to cook fried rice, the world is your oyster.

Mixed Fried Rice instructions

  1. First wash the rice and then soak them into the water for 15 minutes.Now Drain the excess water from the rice.Heat a saucepan full of water add soaked rice & cinnamon stick, cardamom,cloves, little salt into it.Boil the rice until 90 % tender.pour the boiled rice in a strainer, rinse it with running cold tap water and keep it aside for drain off excess water..
  2. Boil the soya chunks in another pot till soft.Drain the water from the soya chunks & keep them aside.. In the mean time cut the vegetables length wise or Chopped them & keep them aside..
  3. Clean & Wash prawns properly. Take a bowl add prawns, Garlic powder, salt and turmeric powder mix well.Heat little oil in the fry pan add prawns and fry them until turns into golden brown in color.Keep them aside..
  4. Now in the same pan add oil if needed beat the eggs with salt and fry them as scrambled egg.keep them aside..
  5. Now heat the ghee in the fry pan add carrots, capsicums, beans in the pan and fry them in medium heat for 4-5 minutes or till soften.Now add soya chunks, salt,spring onions, black peppers mix well and sauté them for 3-4 minutes..
  6. Add boiled rice, soya sauce, more spring onions and mix well. Then add fried prawns, scrambled eggs, peas one by one.Add salt to taste mix them properly.Stir fry for 3-4 minutes on low heat..
  7. At last add little ghee, sprinkle little Garam masala powder over the fried rice mix well stir fry for another 2-3 minutes and turn off the heat..
  8. Now enjoy Mixed Fried Rice hot with salads..

Heat oil in a pan and shallow fry eggs, pepper, and salt.Add boiled rice, steamed vegetables, meat, prawns, and salt.Spray large non-stick skillet with PAM Cooking Spray and heat over.

Fried rice is one of the most popular Chinese food ever.Imagine hot-off-the-wok fluffy stir fried rice with ingredients such as chicken, shrimp, egg, pork, mixed vegetables with.Fried rice is cooked rice stir-fried with eggs, vegetables, maybe some meat, and sauce.This fried rice recipe will having you making better than takeout fried rice at home in no time flat.Generally, Yang Chow fried rice is a kind of house special fried rice.