Hello everybody, I hope you are having an amazing day. Today I’m gonna show you how to prepare a distinctive dish, Haddock In Lemon Butter Sauce. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.
Haddock In Lemon Butter Sauce Recipe.
You can cook Haddock In Lemon Butter Sauce using 17 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Haddock In Lemon Butter Sauce
- You need 1 of Haddock Loin.
- Take of Fish Spice Blend.
- Prepare 1/2 cup of Flour.
- You need 1/4 tsp of Paprika.
- It’s 1/4 tsp of Onion Powder.
- Prepare of Salt and Pepper.
- Take 1/4 tbsp of Oregano.
- Take 1/4 tbsp of Thyme.
- Prepare of Lemon Butter Sauce.
- Make ready 1/2 cup of White Wine.
- It’s 1/4 cup of Lemon Juice.
- Make ready 1 clove of Garlic.
- It’s 1 tsp of Salt.
- You need 1 dash of Worcestershire Sauce.
- You need 1 dash of Hot Sauce.
- It’s 1/2 stick of Butter.
- Prepare 1 cup of Heavy Cream.
Haddock In Lemon Butter Sauce step by step
- Heat a large skillet over high heat. Add wine lemon juice and garlic. Cook for 3 minutes..
- Stir in salt pepper and Worcestershire sauce and hot sauce..
- Next add butter and heavy cream..
- Mix together all ingredients for fish spice together..
- Heat oil in a pan and cook fish on both sides for 4 minutes..
- Serve the fish with lemon butter sauce..