Hello everybody, welcome to our recipe page. Today I’m gonna show you a way to prepare a special dish, New Mexican Green Chili. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.
New Mexican Green Chili Recipe. New Mexico chile or New Mexican chile (Spanish: chile de Nuevo México, chile del norte) is a group of cultivars of the chile pepper from the US State of New Mexico, first grown by Pueblo and Hispano communities throughout Santa Fe de Nuevo México. New Mexico Chile Verde, also know as Green Chili and Green Chile Stew, is a dish I discovered years ago on a cross-country trip.
You can cook New Mexican Green Chili using 16 ingredients and 7 steps. Here is how you cook it.
Ingredients of New Mexican Green Chili
It’s 2 lbs or so of pork chopped into small pieces.
It’s 8 of small cans chopped green chili's (Hatch).
Make ready 1 of large onion chopped.
You need 2 of garlic cloves crushed.
Prepare As needed of Oil for frying.
You need 2 of small cans Rotel tomatoes with chilis or one large can.
Prepare 1 box of Swanson's chicken broth.
Make ready 2 tsp. of Cumin.
Make ready 1 of Tbl. Onion powder.
You need 1 of tbl. Garlic powder.
It’s 1/4 cup of flour.
Make ready of Other ingredients.
Prepare of Fried eggs.
Take of Diced fried potatoes.
Prepare of Shredded cheddar cheese.
Make ready of Diced avacados (optional).
Use the dried version in a recipe calling for dried red chilies, such as chili colorado, a Mexican beef stew.Where can I buy New Mexico green chili here in Oxnard, California.T.his chili is the bomb, it's the best green chili I have ever ate.I want to fill up my freezer.
New Mexican Green Chili instructions
Heat a dash of oil in large pot.
Add onions, garlic, and pork. Fry until done. Add flour and mix well..
Add seasonings and the rest of ingredients..
Cook on medium for 20 minutes..
Fry diced potatoes in separate frying pan until done..
Fry eggs last..
Layer in large bowl: fried potatoes, then eggs, green chili, cheese, and avacado..
New Mexico green chile is the best green chile.Use it for dishes like enchiladas, burritos, smothered meats, and many more. · New Mexican chile powder gives this sauce an authentic spicy, slightly bitter flavor.The chilaca green chile is long and narrow like the New Mexico pepper, but its color ranges from a rich green (similar to the poblano) to a dark, chocolatey brown.
At New Mexico's chile stands, green chiles are as popular as red ones.New Mexico Green Chili Sour Cream Enchiladas.I am so incredibly into sour cream enchiladas that I could scream!If they are made right, that is.Making these right means no canned soup in any way, shape, or form.
