Hello everybody, welcome to my recipe site. Today I’m gonna show you how to prepare a distinctive dish, Baked Ranch Pork Chops. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.
Baked Ranch Pork Chops Recipe. Place a rack in the middle of a baking sheet. I love foil packet meals and these baked ranch pork chops and potatoes are perfect for this method of cooking!
You can have Baked Ranch Pork Chops using 4 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Baked Ranch Pork Chops
Make ready 4-6 of boneless pork cops.
Take 1/4 cup of oil.
You need 2 tbsp (1 oz) of dry ranch mix packet.
Make ready 1 tsp of dried parsley (optional).
Ranch - You'll need ranch seasoning and salad dressing mix in this recipe.These easy Ranch Baked Pork Chops are tender, juicy pork chops that are sprinkled with a homemade ranch seasoning that is packed fill of flavor.RANCH Pork Chops are oven-baked, tender and juicy chops packed with ranch-flavor!I love making ranch pork chops for dinner.
Baked Ranch Pork Chops step by step
Pre heat oven 425 degrees..
Place pork chops on baking sheet lined with parchment paper..
In a small bowl mix, ranch mix, oil and parsley..
Spoon mixture over chops..
Bake for 30 minutes then broil on high for 5 minutes or until your desired done range..
What to serve with these pork chops: stuffing, broccoli, mac and cheese, baked potato with all the fixins', augratin potatoes, corn, mashed potatoes and asparagus..
These easy Ranch Baked Pork Chops are sprinkled with a homemade ranch seasoning full of herbs and spices and baked until they are perfectly tender and juicy.Detailed measurements and instructions can be found on the printable recipe card at the bottom of the page.Olive oil - We want a neutral tasting oil to drizzle over our meat and potatoes.
If you are anything like me, then you are also a lover of ranch dressing, and now is the time to take it all to the next level.Toss the potatoes and add the green beans to the empty space at the side of the baking sheet.Remove pork chops to a plate.Place second tbsp of butter and oil in the dish and allow to melt.Place pork chops back into the dish, turning them over as you do so.
