Hey everyone, welcome to our recipe page. Today I’m gonna show you how to prepare a special dish, Savory Oatmeal. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.
Savory Oatmeal Recipe. Brinner—or breakfast for dinner—is a huge trend, and now you can hop on the bandwagon with these savory excuses to eat more oatmeal. You need to try this delicious cheesy oatmeal that's topped with the perfectly fried egg!
You can cook Savory Oatmeal using 16 ingredients and 3 steps. Here is how you achieve it.
This Asian-inspired savory oat bowl is topped with a heaping portion of kale sauteed with ginger and chiles.Both of these are two of the healthies spices on the planet because of their ability to.Savory oatmeal is one of those things you may never have tried before.But when you finally do, you'll wonder where it has been all your life.
There's something SO comforting about sitting down to eat a hearty bowl of warm oatmeal.But, why do we limit ourselves to the same, boring oats routine: sweet, cinnamon-y, and topped with fruit?Savory does not even begin to describe this dish.
This is not your run-of-the-mill oatmeal with a pinch of salt.You can see from its vibrant bursts of color that this is just about the most decadent and exquisite yet.Oatmeal doesn't need to be sweet.This savory variation is a warm and hearty breakfast featuring the flavors of a bacon, egg, and cheese.Skip traditional sweet oatmeal toppings in favor of these spins that turn oats into a delicious savory breakfast, quick lunch or easy snack.